Baking Chefs

Ingredients & Directions 1 lb Butter; unsalted 1 c Sugar 3 c Flour 2 c Potato chips; crushed 1 c Nuts; finely chopped 1 tb Vanilla extract Powdered sugar Cream the butter. Gradually add the sugar and beat well. Add the flour, mixing thoroughly. Add the remaining ingredients. Shape the dough in small balls and […]

Ingredients & Directions 3/4 Lb* butter (probably 1 2/3 -cups) 190 g Sugar (1 cup less 3 Tbsp) 1 Egg (or 2) 1 Lb* flour (probably 4 1/2 -cups less 1 Tbsp) Grated peel of 1 lemon Salt Glaze: 1 Egg Dough: Sift flour onto pastry board, add all other ingredients and knead well. Chill […]

Ingredients & Directions 6 oz Vanilla flavored almond bark Small black jelly beans15 1/2 oz Nutter butter cookies Melt almond bark following package directions. Dip 2/3 of each cookie in melted candy, shaking gently to remove excess coating. Place on wire rack with waxed paper underneath. For eyes, cut jelly beans in half and place […]

Ingredients & Directions 1/2 c Butter or margarine 3 oz Unsweetened chocolate -squares 2 Eggs 1/2 ts Salt 1 c Sugar 1 ts Vanilla extract 1 1/4 c Flour 3/4 ts Baking soda 1 c Chopped walnuts Preheat oven to 350 degrees. Grease 2 large cookie sheets. In small saucepan melt butter or margarine and […]

Ingredients & Directions 3 c Basic cookie mix 1 ts Cinnamon 1/4 c Milk 1 Egg — lightly beaten 1 c Semi-sweet chocolate mini* 3/4 c Nuts — chopped * Hershey’s mini chips Combine all ingredients except Mini Chips and nuts, in a large bowl. Stir in Mini Chips and nuts. Drop by teaspoonfuls onto […]

Ingredients & Directions 1 c Butter or margarine Sugar 1 ts Vanilla 1/2 c Crushed potato chips 1/2 c Chopped nuts 2 c Flour Cream butter with 1/2 cup sugar. Add vanilla, potato chips, nuts and flour and mix well. Form into small balls and place on ungreased baking sheets. Dip bottom of glass in […]

Ingredients & Directions 1/2 c Peanut butter 1/4 c Margarine or butter, -softened 3/4 c Sugar 1 Egg, beaten 1/2 c All-purpose flour 1/2 ts Baking powder 1/4 ts Salt (opt) 2 c Rice CHEX brand cereal, -crushed to 1 cup Preheat oven to 350’F. Lightly grease cookie sheet. In large bowl, cream peanut butter, […]

Ingredients & Directions 9 oz Chocolate wafer cookies 4 oz Milk chocolate candy melts Use a serrated knife to carefully cut 18 of the cookies into quarters. Save remaining cookies for another use. For each bat, place 2 cookie quarters 1/4″ apart on waxed paper. Repeat with remaining quarters. Melt candy melts. Drop about 1/2 […]

Ingredients & Directions 1/2 c Ground walnuts 1 c Ground rolled oats 1 c Whole wheat pastry flour 1 pn Sea salt 2/3 c Brown rice syrup 2 tb Corn oil 5 oz Strawberry jam; sugar-free -or naturally-sweetened 1/2 ts Almond extract 1 ts Vanilla extract Grind walnuts by putting them between wax paper and […]

Ingredients & Directions 12 oz Semi-sweet chocolate chips 1 1/2 c All-purpose flour 3/4 c Pulverized oatmeal 2 Eggs 1/2 lb Butter 3/4 c White sugar 3/4 c Brown sugar 1 ts Salt 1 ts Baking soda 1 1/2 ts Cinnamon ~soften butter -preheat oven to 375F -mix flour, oatmeal, salt, baking soda and cinnamon […]