Baking Chefs

Ingredients & Directions 7 tb Butter 1 c All-purpose flour 3 oz Roquefort cheese, crumbled 2 ts Caraway seeds Pepper This savory cookie is best served with an aperitif. DIRECTIONS: =========== Preheat the oven to 425 degrees F. Cut the butter into the flour, then mix in the cheese. Add the caraway seeds and a […]

Ingredients & Directions 1 1/2 c All-purpose flour 1/2 c Whole wheat flour 1/2 ts Baking powder 1/2 ts Salt 1 c Shortening 1 c Packed brown sugar 1 c Granulated sugar 2 Eggs 1 ts Vanilla 2 c Quick-cooking oats 3/4 c Chopped dates 1/2 c Chopped raisins 1/2 c Chopped pecans 3/4 c […]

Ingredients & Directions 1 c Butter 1 c Caster sugar 1 ts Vanilla essence 3 Eggs 5 c Plain flour 3 ts Baking powder 1/2 ts Ground cinnamon 1/4 ts Ground cloves 1/4 c Milk 1/2 c Toasted sesame seeds Makes: 70 Cooking time: 15-20 minutes Oven temperature: 190 C (375 F) Cream butter and […]

Ingredients & Directions 1 c Unsalted Butter 2/3 c Sugar 1 lg Egg Yolk 1 ts Vanilla 2 c Flour 1/4 ts Salt 1 1/3 c Blanched Almonds — finely Chopped Chocolate Dip—– 9 oz Semisweet Chocolate Chips — (1 1/2 cups) 4 1/2 tb Butter 1 1/2 tb Hot Water Cream the butter and […]

Ingredients & Directions 3 c All-purpose flour 1/4 ts Salt 1/4 ts Baking powder 3/4 c Butter, softened 1 c Sugar 1 ts Vanilla extract 1 Egg 3 oz Unsweetened baking -chocolate, melted and -cooled -MINT CREAM FILLING- 3 c Powdered sugar 2/3 c Butter, softened 1/2 ts Peppermint extract 3 tb Half and half, […]

Ingredients & Directions 1 c Sugar 1 c Packed brown sugar 1 c Butter or margarine; -softened 1/2 c Buttermilk 2 Eggs 2 ts Root beer extract 1 ts Vanilla 4 c Flour 1 ts Baking soda 1/4 ts Salt FROSTING 2 c Powdered sugar 2 tb Margarine or butter softened 1 tb Milk or […]

Ingredients & Directions 20 oz Refrigerator sugar cookies; -pillsbury FROSTING 2 c Powdered sugar 2 tb Margarine; softened 2 tb Milk; to 3 tbls 3 dr Red food color 68 Chocolate chips 34 Cinnamon candies 34 Mini marshmallows 2/3 c Coconut Freeze cookie dough at least one hour before using. Heat oven to 350~. cut […]

Ingredients & Directions 1/2 lb Butter 1/2 c Sugar or honey 1 Egg; separated 2 1/4 c Flour 1/2 c Confectioners’ sugar 1 c Chopped nuts or sesame seeds 1/2 c Tart preserves (optional) Note: Walnuts, almonds or pistachios may be used in this recipe. Apricot, quince, raspberry or rose preserves are suggested. Beat butter […]

Ingredients & Directions 1/2 c Vegetable oil 4 Chocolate squares, – unsweetened, melted 2 c Sugar 4 Eggs 2 ts Vanilla extract 2 c Flour, sifted 2 ts Baking powder 1/2 ts Salt 1 c Nuts, crushed 1 c Confectioners’ sugar Combine oil, chococlate, and sugar. Add eggs one at a time, beating well after […]

Ingredients & Directions 1 c Butter 1/2 c Sugar 2 1/2 c Flour 8 oz Chocolate candy melts I made these today and they are so good. I have the butter laid out to make another batch after church tomorrow. it came from The Electric Kitchen; Hawaiian Electric Company, Inc. Preheat oven to 300 degrees. […]