Peanut Butter Chocolate Chip Cookies

Ingredients & Directions 1 c Peanut Butter 1 c Sugar 1 Egg — lightly beaten 1/2 c Semisweet Chocolate Chips — (miniature) In a mixing bowl, combine peanut butter, sugar and egg (batter will be stiff). Stir in chocolate chips. Scoop level tablespoonfuls and roll into balls. Place on ungreased cookie sheets and flatten with […]

Read More »

Crisp Skippy Peanut Butter Cookies

Ingredients & Directions 2 1/2 c Unsifted flour 1 ts Baking powder 1 ts Baking soda 1/4 ts Salt 1 c Margarine 1 c SKIPPY peanut butter* 1 c Sugar 1 c Brown sugar; firmly packed 2 Eggs 1 ts Vanilla *Creamy or Super Chunk In small bowl, stir flour, baking powder, baking soda and […]

Read More »

Chocolate Chip Pudding Cookies

Ingredients & Directions 2 1/4 c All-purpose flour 1 ts Baking soda 1 c Butter;or margarine,softened 3/4 c Lt.brown sugar;firmly packed 1/4 c Sugar;granulated 1 pk Instant pudding;4serv.sz.* 1 ts Vanilla 2 Eggs 12 oz Chocolate chips 1 c Chopped nuts; optional *Butter Pecan, Butterscotch, Chocolate, Milk Chocolate, Chocolate Fudge, French Vanilla, or Vanilla Flavor. […]

Read More »

Oatmeal Cut Out Cookies

Ingredients & Directions 1 1/2 c Pow. suger 1 c Butter 1 Egg 1 ts Vanilla 2 1/4 c Flour 1 c Finely chopped oats 1 ts Bak. soda cream pow. suger and butter add egg and vanilla add remaining ingredients roll out and cut into shapes bake 375 ` about 8-10 minutes formatted by […]

Read More »

Spritz Cookies

Ingredients & Directions COOKIES 1 c BUTTER OR MARGARINE 1/2 ts SALT 1/2 c SUGAR 1 ts ALMOND OR VANILLA FLAVORING 1 ea EGG 2 1/4 c FLOUR OPTIONAL 1 ts RUM FLAVORING 1 ea TINTING (FOOD COLORING) 2 oz MELTED UNSWEETENED CHOCOLATE HEAT OVEN TO 400 DEG F. MIX BUTTER, SUGAR, EGG, SALT, AND […]

Read More »

Peanut Butter Chip Cookies

Ingredients & Directions 1/2 c Butter softened 3/4 c Packed brown sugar 1/2 c Chunky peanut butter 2 ea Eggs 1 1/2 c Flour 1 ts Baking soda 1 c Salted peanuts 6 oz Semi-sweet chocolate chips 6 oz (or) butterscotch chips 1. Preheat oven to 350. Cream butter and brown sugar until light and […]

Read More »

Crisp Rolled Molasses Cookies

Ingredients & Directions 1 c Shortening 1 c Sugar 2 ts Ginger, ground 1/2 ts Salt 1 Egg; beaten 1 ts Soda 1 c Molasses, dark 2 1/2 c Flour, all-purpose; divided Cream shortening, sugar, ginger, and salt. Add egg; mix well. Combine soda and molasses; stir well until frothy, and add to creamed mixture. […]

Read More »

Chocolate Chip Pecan Cookies

Ingredients & Directions 2 3/4 c Flour 1 ts Baking soda 1 ts Salt 1 c Butter (best to use the real -stuff!) 3/4 c Sugar, granulated 3/4 c Brown sugar, packed 1 ts Vanilla 2 Eggs 12 oz Bag real chocolate chips 1 1/2 c Chopped pecans QUAN MEAS ING ** *DIRECTIONS* Cream together […]

Read More »

Oatmeal Crisps (pat’s Crispy Oatmeal Cookies)

Ingredients & Directions 3/4 c Margarine; softened 3/4 c Light brown sugar 1/2 c Sugar 1 lg Egg 1/2 ts Vanilla 1/4 ts Salt 3/4 c All-purpose flour 1 1/4 c Quick-cooking oats 1/2 c Chopped nuts (optional) — finely chopped 1/2 c Raisins, seedless (optional) — moist Recipe by: Woman’s Day (19xx) Preparation Time: […]

Read More »

Peanut Butter Burst Cookies

Ingredients & Directions 2 c All-purpose flour 1 ts Baking powder 1/4 ts Salt 1 c Butter, softened 3/4 c Firmly packed brown sugar 1/2 c Sugar 1/2 ts Vanilla extract 1 Egg 12-oz Nestle Peanut Butter Morsels Preheat oven to 375 F. In small bowl, combine flour, baking powder and salt; set aside. In […]

Read More »