Baking Chefs

Ingredients & Directions 2 c Butter 4 c Flour 2 ts Baking soda 2 c Granulated sugar 2 c Brown sugar 5 c Blended oatmeal (Powder Oatmeal in blender after Measuring) 24 oz Chocolate chips 1 ts Salt 1 ea 8 ounce Hershey Bar (grated) 4 ea Eggs 2 ts Baking powder 3 c Chopped […]

Ingredients & Directions 2 lg Eggs 2 tb Vegetable Oil 1 c Applesauce 2 tb Apple Juice Concentrate 2 c Unbleached White Flour 1/2 ts Baking Powder 1 ts Cinnamon 1/2 ts Nutmeg 2 c Unsweetened Granola* Beat together eggs, oil, applesauce, and apple juice concentrate. Add flour, baking powder, and spices; beat well. Mix […]

Ingredients & Directions 2 lg Egg whites; unbeaten 1/4 ts Salt 1/2 ts Vanilla extract 1/2 ts Vinegar 1/2 c Sugar 1 c Semisweet chocolate chips; -melted, cooled 3/4 c Walnuts; chopped Beat egg whites, salt, vanilla and vinegar until stiff, but not dry. Slowly beat in the sugar, 1 tablespoon at a time, on […]

Ingredients & Directions 1/4 c Butter 2 c Sugar plus more for -sprinkling 2 Eggs 4 c Flour 1 ts Baking soda 1 c Buttermilk Cream the butter and sugar, add the eggs, mix well. Add in the flour. Dissolve the baking soda in the buttermilk and stir into the dough. Gather the dough together […]

Ingredients & Directions 1 ts Vanilla 1 c Sugar 1 c Brown sugar 1 c Shortning 2 ea Egg 1 c Peanut butter 3 c Flour 1/8 ts Salt 2 ts Baking soda Cream together shortning,vanilla and sugars. Add eggs. Mix together the dry ingredients and add to the first mixture and mix well. It […]

Ingredients & Directions 1 1/2 c Vegetable shortening 1 1/2 Teaspoons salt (decrease!) 1 1/2 c Granulated sugar 1 1/2 Teaspoons baking soda 1 1/2 c Packed brown sugar 4 1/2 c Rolled oats, uncooked 3 Whole smilin’ eggs 3/4 c Chopped nuts 1 1/2 Teaspoons vanilla extract 3/4 c Raisins 1 3/4 c All-purpose […]

Ingredients & Directions 1/2 c Butter; softened (1 stick) 1/2 c Crisco 3/4 c Granulated sugar 3/4 c Light brown sugar; packed 2 lg Eggs 1 ts Vanilla extract 2 1/2 c Flour 1/2 ts Salt 1 ts Baking soda 1 c Chocolate chips 1 c Macadamia nuts; chopped Recipe by: Mary Spero Preheat the […]

Ingredients & Directions 3/4 c Sugar 1/2 c Butter or margarine; -softened 1 Egg 1 3/4 c All-purpose flour 3/4 ts Baking soda 1/4 ts Salt 1 pk (8 oz.) Butterfinger Chips; -coarsely chopped More Back of the Box Gourmet By Michael McLaughlin Butterfinger candy bars, filled with a crunchy peanut butter honeycomb and coated […]

Ingredients & Directions 2 c Sugar 2 c Vegetable shortening 2 c Cooked pumpkin 4 oz Tofu, beaten 2 ts Vanilla extract 4 c All purpose flour 2 ts Baking soda 1 ts Salt 1 ts Grated nutmeg 1/2 ts Ground allspice 2 c Raisins 1 c Chopped walnuts Preheat the oven to 350F. Grease […]

Ingredients & Directions 2 c Butter (NO substitutes), Softened 2 c Sugar 3 Eggs 1 tb Vanilla extract 6 c All-purpose flour 2 ts Baking powder Decorator’s sugar, optional In a mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine flour and baking powder; gradually add to creamed mixture and mix […]