Baking Chefs

Ingredients & Directions -GGMB18A 1 cups beef, chicken, or vegetable stock 1 cup bread or all-purpose flour 1 cup whole wheat or rye (or other dark) flour 1 cup bulgar wheat 1/4 cup non-fat dry milk powder 1/2 tsp. salt 1-1/2 tsp. yeast Use dough cycle. Roll dough to 1/4″ thickness. Cut with cookie cutters […]

Ingredients & Directions 1/2 c Lard; room temp – do not -substitute 1/4 c Shortening 2/3 c Sugar; granulated 1/4 c Sugar, brown, light; packed, -sifted thru coarse serive 2 ea Eggs 1 tb Almond extract 2 1/2 c Flour, all-purpose 3/4 ts Baking soda 1 ts Salt 2 tb Water 32 ea Apricot pits; […]

Ingredients & Directions 1 c Butter, softened 1 c Powdered sugar 2 ts Vanilla 2 c Flour 1/2 ts Salt FILLING 3 oz Pkg cream cheese, softened 1 c Powdered sugar 2 tb Flour 1 ts Vanilla 1/2 c Finely chopped pecans 1/2 c Flaked coconut TOPPING 1/2 c Semisweet choc. chips 2 tb Butter […]

Ingredients & Directions 2 1/4 c Flour 1 ts Baking soda 1 ts Salt 1 c Butter, softened 3/4 c Sugar 3/4 c Firmly packed brown sugar 1 ts Vanilla 2 Eggs 12 oz Chocolate morsels In small bowl, combine flour, baking soda and salt; set aside. In large bowl, combine butter, sugars, and vanilla. […]

Ingredients & Directions 2 Eggs 3/4 c Granulated sugar 3/4 c Firmly packed brown sugar 1/2 c MIRACLE WHIP LIGHT Dressing 1 ts Vanilla 1 ts Baking soda 2 c Flour 14 oz KRAFT Caramels 1/4 c Milk 1 c Semi-sweet chocolate chips 1 c Chopped pecans Heat oven to 350x F. Beat eggs, sugars, […]

Ingredients & Directions 2 Eggs 1 c Sugar 1 c Whipping cream 3 3/4 c Flour 3 ts Baking powder 1 ts Salt Easy Creamy Icing Beat eggs until light. Add sugar gradually; blend in cream. Mix flour, powder & salt: stir in. Chill 1 hour. Heat oven to 375. Roll dough to 1/4″ thick […]

Ingredients & Directions 1 c Butter 4 oz Brown sugar 1 ts Vanilla 2 Egg yolks 2 c Flour 1 1/2 c Sliced almonds Mix to-gether and drop by spoonfuls on greased cookie sheet. Bake at 350 30 min. Yields 6 Servings

Ingredients & Directions 2 c Butter 1 1/2 c Sugar 1 Egg 1 ts Vanilla 4 1/2 c Flour Cream butter and sugar together thoroughly. Add the egg, flavoring, or flavorings, and flour. Use star disk with cookie press and shape dough into small wreaths. Bake at 400 for 7 to 10 minutes. Cookies should […]

Ingredients & Directions 2 1/2 c All-purpose flour 1/2 ts Baking soda 1/4 ts Salt 1 c Dark brown sugar 1/2 c White sugar 1 c Salted butter — softened 2 Eggs 2 ts Pure vanilla extract 2 c Semisweet chocolate chips 3/4 c Toasted chopped pecans Preheat oven to 300 degrees. In a medium […]

Ingredients & Directions 6 oz Unsweetened chocolate 1/2 c Unsalted butter 1 3/4 c Sugar 4 lg Eggs 1 ts Vanilla 1 1/4 c Flour 3/4 c White and dark chocolate -chips 1/4 c Toasted ground pecans; -(optional) Preheat the oven to 350 degrees. Place the chocolate and butter in a large metal bowl set […]