Baking Chefs

Ingredients & Directions 2 lg Egg whites; unbeaten 1/4 ts Salt 1/2 ts Vanilla extract 1/2 ts Vinegar 1/2 c Sugar 1 c Semisweet chocolate chips; -melted, cooled 3/4 c Walnuts; chopped Beat egg whites, salt, vanilla and vinegar until stiff, but not dry. Slowly beat in the sugar, 1 tablespoon at a time, on […]

Ingredients & Directions 1 ts Vanilla 1 c Sugar 1 c Brown sugar 1 c Shortning 2 ea Egg 1 c Peanut butter 3 c Flour 1/8 ts Salt 2 ts Baking soda Cream together shortning,vanilla and sugars. Add eggs. Mix together the dry ingredients and add to the first mixture and mix well. It […]

Ingredients & Directions 1/4 c Butter 2 c Sugar plus more for -sprinkling 2 Eggs 4 c Flour 1 ts Baking soda 1 c Buttermilk Cream the butter and sugar, add the eggs, mix well. Add in the flour. Dissolve the baking soda in the buttermilk and stir into the dough. Gather the dough together […]

Ingredients & Directions 2 lg Eggs 2 tb Vegetable Oil 1 c Applesauce 2 tb Apple Juice Concentrate 2 c Unbleached White Flour 1/2 ts Baking Powder 1 ts Cinnamon 1/2 ts Nutmeg 2 c Unsweetened Granola* Beat together eggs, oil, applesauce, and apple juice concentrate. Add flour, baking powder, and spices; beat well. Mix […]

Ingredients & Directions 1/2 c Butter; softened (1 stick) 1/2 c Crisco 3/4 c Granulated sugar 3/4 c Light brown sugar; packed 2 lg Eggs 1 ts Vanilla extract 2 1/2 c Flour 1/2 ts Salt 1 ts Baking soda 1 c Chocolate chips 1 c Macadamia nuts; chopped Recipe by: Mary Spero Preheat the […]

Ingredients & Directions 2 c Sugar 2 c Vegetable shortening 2 c Cooked pumpkin 4 oz Tofu, beaten 2 ts Vanilla extract 4 c All purpose flour 2 ts Baking soda 1 ts Salt 1 ts Grated nutmeg 1/2 ts Ground allspice 2 c Raisins 1 c Chopped walnuts Preheat the oven to 350F. Grease […]

Ingredients & Directions 3/4 c Sugar 1/2 c Butter or margarine; -softened 1 Egg 1 3/4 c All-purpose flour 3/4 ts Baking soda 1/4 ts Salt 1 pk (8 oz.) Butterfinger Chips; -coarsely chopped More Back of the Box Gourmet By Michael McLaughlin Butterfinger candy bars, filled with a crunchy peanut butter honeycomb and coated […]

Ingredients & Directions 1 1/2 c Vegetable shortening 1 1/2 Teaspoons salt (decrease!) 1 1/2 c Granulated sugar 1 1/2 Teaspoons baking soda 1 1/2 c Packed brown sugar 4 1/2 c Rolled oats, uncooked 3 Whole smilin’ eggs 3/4 c Chopped nuts 1 1/2 Teaspoons vanilla extract 3/4 c Raisins 1 3/4 c All-purpose […]

Ingredients & Directions 1 Yellow Cake Mix * 1/2 c Butter, Softened 1 ts Vanilla 2 Eggs 6 oz Chocolate Chips 1/2 c Walnuts, Chopped * Betty Crocker Super Moist Yellow Cake Mix – works best. —— Pre-heat oven to 350?F. Mix 1/2 of the cake mix with the butter, eggs and vanilla until smooth. […]

Ingredients & Directions 2 Beaten eggs 1 c Sugar 1 ts Vanilla 2 To 2-1/2 cup flour Beat eggs and add sugar, vanilla and flour and mix well. Roll dough between 2 sheets of floured wax paper to 1/4 inch thickness. Cut desired shapes and place on cookie sheet, lightly greased. Let stand overnight 10-12 […]