Lunchbox Cookies

Ingredients & Directions 6 tb Butter 1/3 c Dark brown sugar 1/2 c Caster (granulated) sugar 1 ts Vanilla essence (extract) 1 Egg 1 1/2 c Plain (all purpose) flour 1/2 ts Baking powder 1/2 ts Bicarbonate of (baking) soda 1/2 ts Salt 1/2 ts Ground ginger 1/2 ts Ground cinnamon 2 c Rolled oats […]

Read More »

Chocolate Chip Cookies Passover

Ingredients & Directions 1 c Matzo meal 1 c Chopped nuts 1/2 c Sugar 2 Eggs 1 c Farfel 1/2 c Mothers margarine melted 6 oz Choc. chips for passover Chocolate chip cookies Combine matzo meal, sugar, farfel, chocolate chips, nuts. Beat eggs with melted margarine, pour over dry ingredients and mix well. Drop by […]

Read More »

Springerle Cookie Mix (from Germany)

Ingredients & Directions 4 c All-purpose flour 1 ts Baking soda 4 Eggs 4 3/4 c Powdered sugar; sifted 20 Anise oil; drops 1 1/2 ts Aniseed; crushed Sift together flour and soda. In large mixer bowl, beat eggs with electric mixer until light. Gradually beat in powdered sugar; continue beating on high speed about […]

Read More »

Banana Split Sundae Cookies

Ingredients & Directions 1 c Margarine or butter — (quick or old-fashioned) — softened 2 c All-purpose flour 1 c Brown sugar, firmly packed 1 ts Baking soda 1 1/2 c Mashed ripe banana 1/4 ts Salt (optional) — (about 4 medium) 6 oz Semisweet chocolate pieces 2 Eggs Ice cream or frozen yogurt 2 […]

Read More »

Lumberjack Cookies

Ingredients & Directions 1 c Sugar – plus 1/4 cup to roll Cookies in 1 c Shortening 1 c DARK molasses (the darker The better) 2 Eggs 4 c Sifted flour (actually may Take more, till the dough Makes balls easily) 1 ts Baking soda 1 ts Salt 2 ts Cinnamon 1 ts Ground ginger […]

Read More »

Crispy Cereal Cookies

Ingredients & Directions 1 c Margarine; softened 2 c Flour 1 c Sugar 1 t Baking powder 2/3 c Brown sugar 1 t Baking soda 2 Eggs; beaten 1/2 t Salt 1 t Vanilla 4 c Triples cereal 1/2 c Peanut butter 1 1/2 c M & M’s Heat oven to 350. Beat margarine and […]

Read More »

Springerle (molded Christmas Cookies)

Ingredients & Directions 4 ea Eggs; Large 2 c Sugar 1 ts Anise Extract 4 1/2 c Cake Flour; Sifted NOTE: These cookies are made with a special rolling pin or cookie cutters. Beat eggs until very light and fluffy. Gradually add sugar; beat for 15 minutes. DO NOT underbeat. Fold in anise extract and […]

Read More »

Double Chocolate Cookies

Ingredients & Directions 12 oz Semisweet chocolate pieces 1 1/4 c All-purpose flour — divided 2 ts Baking powder 1 c Margarine or butter 1/4 ts Baking soda — softened 1/4 ts Salt (optional) 3/4 c Brown sugar, firmly packed 2 c Quaker Oats, uncooked 1 Egg — (quick or old-fashioned) 1 ts Vanilla Heat […]

Read More »

Lowfat Chocolate Chip Cookies

Ingredients & Directions 1 c Brown sugar 1/2 c Sugar 1/2 c Sunsweet Lighter Bake 2 tb Margarine; softened 1 Egg 1 tb Water 1 ts Vanilla 2 1/4 c Flour 1 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 2 c Semi Preheat oven to 375. Coat baking sheets with vegetable cooking […]

Read More »

Crisscross Cookies

Ingredients & Directions 1 c Peanut butter; smooth or 1 Egg -crunchy 1 1/2 c Flour, all-purpose 1/2 c Butter (or marg.) 3/4 ts Soda 1/2 c Sugar 1/2 ts Baking powder 1/2 c Sugar, brown; firmly packed 1/4 ts Salt 1/2 ts Vanilla extract Cream peanut butter and butter. Add sugar gradually; cream until […]

Read More »