Baking Chefs

Ingredients & Directions PATTI VDRJ67A 12 oz Semi-sweet chocolate chips 10 1/2 oz Colored mini marshmallows 1/2 c Butter 2 lb Flaked coconut 1 c Walnuts, chopped Melt chocolate chips and butter; let cool. Add nuts and marshmallows. Mix. Spoon mixture in log form across an 18″ piece of waxed paper. Coat roll in coconut. […]

Ingredients & Directions 1 3/4 c Flour 1/2 c +2 TB. sugar 1 Cooked egg yolk; finely -shredded 6 oz Cold unsalted butter 1 Raw egg yolk Zest of 1/4 lemon 1 tb Lemon juice 1. Combine flour, sugar and cooked egg yolk in a large bowl. Cut cold butter into small cubes and mix […]

Ingredients & Directions 2 1/4 c Flour 2 tb Brandy or Milk 1 1/4 ts Baking powder 1 ts Vanilla 1/4 ts Salt 1 Egg Yolk + 1/2 c Butter, softened 1 tb Milk beaten together 1 c Powdered Sugar 3 tb Sesame Seeds 1 Egg In a medium bowl combine the flour, baking powder, […]

Ingredients & Directions 1 c Butter 1 c Granulated sugar 1/2 c Brown sugar 1 ea Egg 1 c Flour 1 c Old mill oates 1/4 c Wheat germ 3/4 c Coconut 1 ts Baking powder 1 ts Baking soda 1 1/2 c Chocolate chips or raisins Cream butter, sugars and egg together thoroughly. Add […]

Ingredients & Directions -Bettie Cooper, VGXB82A 1 1/2 c Flour 1/3 c Butter 1 ts Baking soda 1/3 c Brown sugar, packed 8 oz White chocolate chips 1/3 c Sugar – or chopped white chocolate 1 Egg 1 c Macadamia nuts, chopped 1 ts Vanilla DESCRIPTION: These tasty drop cookies are a jumble of macadamias, […]

Ingredients & Directions 2 lg Lemons 1/2 lb Unsalted butter 1/4 ts Vanilla extract 2 c Sugar 1 ts Salt 1 Egg 3 c Semolina 1 c All-purpose flour TO DUST THE COOKIES 1/4 c Sugar USING A GRATER, grate lemon peels, removing only the yellow part. Place the grated peel in a mixing bowl. […]

Ingredients & Directions 1 lb Sweet Butter (room temp) 1 c Blanched Almonds or Walnuts 3/4 c Powdered Sugar -finely chopped 2 ts Vanilla 4 c Powdered Sugar (addition fo 2 ts Brandy -dusting) 4 1/2 c Flour Whip butter until light and fluffy. Slowly add powdered sugar, vanilla and brandy. Gradually add flour, 1 […]

Ingredients & Directions 1/2 c Butter, melted 1 Egg 3/4 c Brown sugar 1 tb Milk 1/2 ts Vanilla or almond extract 1 1/4 c Flour 1/4 ts Salt 1/4 ts Baking powder Melt butter and add brown sugar; dissolve well. Add egg and vanilla. Beat well. Add milk, flour, salt,and baking powder. Mix and […]

Ingredients & Directions -Theresa Grant, HWWK11b 1 tb Anise seed 1/2 c Butter, softened 3 Eggs 1 1/3 c Sugar 3 c Flour 1/2 ts Salt 2 1/2 ts Baking powder 1 md Orange, zest only, finely 1/2 ts Baking soda -grated 2 c Almonds, coarsley chopped 1 md Lemon, zest only, finely -toasted -grated […]

Ingredients & Directions 3 Egg whites, at room -temperature 1/4 ts Cream of tartar 6 tb Granulated sugar 1 tb Grated lemon zest by Lori Longbotham, “Cookies – Food Writers’ Favorites” With electric mixer, beat whites until foamy. Add cream of tartar, and beat on high speed until soft peaks form. Beat in sugar, 1 […]