Katherine Redford’s Chocolate Chip Cookies (1/2)
Ingredients & Directions See Below 1. Don’t oversoften the shortening. If you’re using real butter or oleo, do not soften in the microwave or let it get partly melted. When the shortening is too soft, it will turn to oil when you bake the cookies. 2. Bake at very low heat; fold in dry ingredients […]
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