Soft Almond Cookies

Ingredients & Directions 1/4 c Light Margarine; 4 dr Yellow food coloring; 1/2 c Sugar; 1 c Flour; 2 Eggs; Whites 1/2 ts Baking soda; 1/2 ts Almond food extract; 12 Toasted almonds; cut in half Preheat oven to 375 degrees. Spray cookie sheet with oil spray. In bowl, cream margarine and sugar until light […]

Read More »

Mrs. Field’s Almond Crunch Cookies

Ingredients & Directions 1/2 c Butter, softened 3/4 c Sugar 1 lg Egg 1/2 ts Almond extract 1/4 c Almonds (1 0z) ground in a Blender or food processor 1 c Almonds, sliced (4 oz) 1 c Flour 1/4 c Heavy cream 1 c Semisweet chocolate chips 2 ts Lt corn syrup Preheat oven to […]

Read More »

Lemon Drop Sugar Cookies

Ingredients & Directions 1/2 c Shortening 1 c Granulated sugar 1/2 ts Salt Rind of one lemon 1/4 ts Nutmeg 2 Eggs 2 tb Milk 2 c All-purpose flour 1 ts Baking powder 1/2 ts Baking soda Preheat the oven to 350 degrees, 300 degrees for convection ovens. Line a baking sheet with parchment paper […]

Read More »

Anzac Biscuits (cookies)

Ingredients & Directions 3/4 c Fine sugar 1 ts Treacle (golden corn syrup) 1/4 lb Butter 1 ts Baking soda 3/4 c Coconut, flaked 1 c Oatmeal 3/4 c Plain flour 2 tb Boiling water ANZAC day is celebrated in Australia on April 25. On this day in 1915, the ANZACs (Australian and New Zealand […]

Read More »

Sour Cream-ginger Cookies.

Ingredients & Directions 1/4 c Vegetable oil 1/2 ts Ginger 1/2 c Brown sugar; 1/2 ts Cinnamon 1/3 c Molasses; 1/2 ts Cloves 1 Egg; (large) 1/2 ts Salt 1/2 c Sour cream; 1/2 ts Baking soda 2 c All-purpose flour Place oil, brown sugar, molasses, egg and sour cream in a mixer bowl and […]

Read More »

Mrs. F Pumpkin Spice Cookies

Ingredients & Directions ———————–MRS. FIELDS’ COOKIE BOOK———————– 2 1/2 c All purp flour 1/2 ts Baking soda 1/4 ts Salt 2 ts Pumpkin pie spice 1 c Dark brown sugar 1/2 c Sugar 3/4 c Salted butter, softened 1 lg Egg 1 c Pumpkin 1 ts Vanilla 1 c Raisins 1/2 c Chpd walnuts Preheat […]

Read More »

Lemon Coconut Cookies

Ingredients & Directions 2 Sticks unsalted butter; -softened (1 cup) 1/2 c Sugar 1 1/2 tb Freshly grated lemon zest 1 ts Vanilla 1/2 ts Lemon extract 2 c All-purpose flour 1/4 ts Salt 1 c Sweetened flaked coconut; -toasted and cooled Confectioners’ sugar for -sprinkling the ; cookies In a bowl with an electric […]

Read More »

Honey Crispy Oatmeal Cookies

Ingredients & Directions 1 c All-purpose flour 1 c Old-fashioned rolled oats 1 1/4 c Walnuts, chopped 1/2 c Sweetened coconut, flaked 1/2 c Raisins (I use chopped -dates) 1 c Sugar 1 ts Baking soda 2 tb Boiling water 1 Stick butter or margarine 3 tb Honey Preheat oven to 325 degrees. In a […]

Read More »

Any Cookie Recipe

Ingredients & Directions 1 Box yellow cake mix 1 tb Water 1/2 c Oil 2 Eggs In large bowl, mix all ingredients well. Dip out by tablespoonfuls, roll into ball. Place on greased cookie sheet. Bake at 350 degrees for 8 to 10 minutes. Sugar Cookies: Flatten cookies slightly. Sprinkle sugar lightly over top. Bake […]

Read More »

Spoon River Rolled Cookies

Ingredients & Directions 1/2 c Vegetable shortening 1 ts Nutmeg; (optional) 1 1/4 c Sugar; 1 ts Baking powder 2 Eggs, (large) 1 ts Baking soda 1 ts Vanilla 1/4 ts Salt 1 ts Lemon extract; 1 c Sour cream; 3 c All-purpose flour Cream shortening and sugar together at medium speed until well blended. […]

Read More »