Maria’s Ischli Cookies

Ingredients & Directions 1/4 lb Almonds or hazelnuts, finely Ground 1/2 lb Butter, at room temperature 1/4 lb Sugar 1/2 lb Flour Seedless raspberrry Preserves Chocolate icing (see recipe Below) If you cannot buy nuts already ground, then grind them in a food processor, taking care not to overprocess them or they will turn oily; […]

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Ginger Lemon Cookies

Ingredients & Directions 1/4 lb Unsalted butter 3/4 c Sugar; plus 2 tb Sugar– plus more For sprinkling 1 lg Egg 1 tb Grated lemon zest 1 1/3 c All-purpose flour 1/2 ts Ground ginger 1/2 ts Baking soda 1/4 ts Salt 1/4 c Crystallized ginger in 1/8″ -dice Heat oven to 350 degrees. Line […]

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Doomsday Cookies

Ingredients & Directions 1 1/4 c Canola oil 1 3/4 c Brown sugar 1 Egg 1 ts Vanilla 1 c Whole wheat flour; * see -note 1/2 ts Salt 1/2 ts Salt 1/2 ts Baking soda 1/2 ts Baking powder 6 oz Chocolate chips 1/2 c Walnuts; coarsely chopped 1/2 c Coconut; shredded, optional 3 […]

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Hershey’s Bake Shoppe All In One Cookies

Ingredients & Directions 1 c Butter; softened 1 c Granulated sugar 3/4 c Packed light brown sugar 2 ts Vanilla extract 1/2 ts Salt 2 Eggs 2 c All-purpose flour 1/2 c Hershey’s Cocoa 1 ts Baking soda Any Hershey’s Bake Shoppe -Baking Pieces; (10 or 12 -oz) Heat oven to 350 F. Beat butter, […]

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Mocha Truffle Cookies

Ingredients & Directions 1/2 c Butter or margarine 1/2 c Semisweet chocolate pieces 1 tb Instant coffee crystals 3/4 c Sugar 3/4 c Brown sugar; (packed) 2 Eggs 2 ts Vanilla 2 c All-purpose flour 1/3 c Unsweetened cocoa powder 1/2 ts Baking powder 1/4 ts Salt 1 c Semisweet chocolate pieces In a large […]

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Aunt Gisele’s Caramel Cookies

Ingredients & Directions 1/2 lb Butter 2 Egg yolks 1 c Sugar Scant 1/4 teaspoon ground Cinnamon 2 c Unsifted flour 1/2 lb Sliced blanched almonds 3/4 c Sugar 6 tb Butter 3 tb Honey 3 tb Milk Preheat the oven to 350 degrees. Butter and flour a 15 1/2 by 10 1/2 by 1-inch […]

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German Chocolate Cookies

Ingredients & Directions 1 pk German chocolate cake mix 1 Vanilla yogurt 1 Egg 1 cn Coconut-pecan frosting Recipe by: Sue Klapper Preparation Time: 0:15 Preheat oven to 350. In a large bowl, combine cake mix, yogurt, and egg; beat until smooth. Drop teaspoonfuls of dough 2 inches apart onto a greased baking sheet. Bake […]

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Don Mattingly’s “little League Cookies”

Ingredients & Directions 2 1/4 c All-purpose flour 1 ts Baking soda 1 ts Salt 1 c Butter; softened 3/4 c Granulated sugar 3/4 c Packed brown sugar 1 ts Vanilla extract 2 Eggs 2 c Semisweet chocolate morsels 1 c Sun-dried cherries Preheat oven to 375 F. Combine flour, baking soda and salt into […]

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Oatmeal Lace Cookies

Ingredients & Directions 1 c Flour 1/2 ts Baking soda 1 c Sugar 1 c Oats 1/4 c Cream 1/4 c Corn syrup 1 c Melted butter 2 tb Vanilla extract In a mixer with a paddle combine dry ingredients. In a separate bowl stir together wet ingredients then blend them into dry ingredients. Drop […]

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German Chocolate Cake Mix Cookies

Ingredients & Directions 1 pk German Chocolate Cake Mix; -pudding included 1 c Semisweet Chocolate Chips 1/2 c Rolled Oats 1/2 c Raisins 1/2 c Oil 2 Eggs; slightly beaten Heat oven to 350 degrees. In large bowl, combine all ingredients; blend well. Drop dough by rounded teaspoonfuls two inches apart onto ungreased cookie sheets. […]

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