Baking Chefs

Ingredients & Directions 1 c Firmly packed brown sugar 3/4 c Margarine or butter, -softened 2 Eggs 1 ts Vanilla 1 1/4 c All-purpose flour 1/2 ts Baking soda 1/2 ts Salt (opt) 2 1/2 c QUAKER Oats (quick or old -fashioned, uncooked) 1 pk Semi-sweet chocolate -pieces (6 oz) 1/2 c Chopped nuts Heat […]

Ingredients & Directions 4 1/2 c Sifted all purpose flour 1 ts Ground cinnamon 1/4 ts Baking soda 1/2 ts Ground cloves 1/2 ts Salt 1/2 ts Ground ginger ADD 1 c Firmly packed light brown 1 1/2 c Softened butter or margarine -sugar 1/2 c Lard, softened Mix well, and then cut in GRADUALLY […]

Ingredients & Directions 1 c Butter or margarine — Softened 1 1/3 c Sugar 1 1/3 c Brown sugar — firmly Packed 2 lg Eggs 1 ts Vanilla extract 1 3/4 c All-purpose flour 1 ts Baking soda 3 1/2 c Quick-cooking oats — Uncooked 1 1/2 c Salted peanuts — coarsely Chopped 1 c […]

Ingredients & Directions -DOUGH- 5 1/2 c Flour 1/2 c Sugar 6 ts Baking powder 1/4 ts Salt 2 tb Anisette liqueur 6 lg Eggs 2 ts Vanilla 1 lb Butter or margarine FILLING 3 c Raisins 1 lb Figs 1/2 c Brown sugar 1 c Walnuts 1 ts Cinnamon 2 tb Water Dough: Mix […]

Ingredients & Directions 1/2 c Butter Flavor Crisco 3/4 c Sugar 1 tb Milk 1 Egg 1/2 ts Vanilla 1 1/4 c All Purpose Flor 1/4 ts Salt 1/4 ts Baking Powder 1/4 c Butter Flavor Crisco – Melted Preparation Time: 20 Minutes Bake Time: 7 to 9 Minutes 1. Heat oven to 375. Grease […]

Ingredients & Directions 1 1/2 c Sugar 3/4 c Shortening, softened 2/3 c Honey 3 Egg whites 4 c Quick-cooking or old fash. Oats 2 c Flour 1 ts Baking soda 1/2 ts Salt Heat oven to 350 degrees. Grease cookie sheet. Mix sugar, shortening, honey and egg whites in large bowl. Stir in remaining […]

Ingredients & Directions 2 c Semi sweet chocolate chips 2 ts Vanilla 1 cn Sweetened condensed milk 2 c Flour 2 tb Butter 1 c Chopped pecans 2 1/4 c Brown sugar, lightly packed 1 c Melted butter or margarine 2 Eggs Heat the chocolate chips, milk and butter together over low heat until smooth. […]

Ingredients & Directions 1 c SUGAR 1/2 c SHORTENING 1 ts VANILLA 2 EGGS 2 c ALL-PURPOSE FLOUR 1/2 c SOUR CREAM 1 ts BAKING SODA 1/2 ts BAKING POWDER 1/4 ts SALT 1/8 ts GROUND NUTMEG 1 1/3 c RAISINS OR CURRANTS HEAT OVEN TO 375F. MIX SUGAR, SHORTENING, VANILLA AND EGGS. STIR IN […]

Ingredients & Directions 2 c All-purpose flour 1 ts Ground cardamom 1/2 ts Salt 1/4 ts Baking powder 1 1/3 c Sugar 4 lg Eggs 2 c Ground blanched almonds; -about 10 oz. Rose water; optional 6 Dozen whole almonds; -approximately Preheat the oven to 350 degrees F. Grease several large baking sheets. Sift together […]

Ingredients & Directions 1 2/3 c Almonds 1 1/4 c Flour 1/4 c Sugar 1 c Butter; softened 1 ts Vanilla Sifted powdered sugar; Opt. Whirl almonds in blender until finely ground. In a bowl mix together flour, sugar and ground almonds; with fingers work in butter and vanilla until mixture cleans bowl. Chill about […]