Baking Chefs

Ingredients & Directions 1 2/3 c All purpose flour 1 1/2 c Sugar 2/3 c Cocoa powder 1/2 c Applesauce; (this works out -to 1/3 a can; I freeze the -rest in half-cup portions -for later use) 1 1/2 c Skim milk yogurt 1 1/2 ts Baking soda 1 ts Salt; (I use a bit […]

Ingredients & Directions 3/4 c Butter 1 1/2 c Sugar 3 Eggs 1 1/2 ts Vanilla 2 1/4 c Sifted cake flour 1/2 c Cocoa 3 ts Baking powder 1 c Milk FUDGE FROSTING 6 tb Cocoa 3 c Sugar 3 tb Light corn syrup 1/4 ts Salt 1 c Milk 1/3 c Butter 1 […]

Ingredients & Directions 2/3 c Cocoa 3 c Sugar 1 1/2 c Heavy cream or non-dairy Liquid cream substitute 1/4 c Butter 1 ts Vanilla A good basic chocolate fudge. The use of whipping cream or non-dairy cream substitute makes stirring unnecessary. This makes a very creamy fudge. Combine cocoa, sugar, salt, and heavy cream […]

Ingredients & Directions 1 2/3 c Sugar 2/3 c Evaporated Milk 2 tb Butter 9 Squares White Chocolate 2 c Miniature Marshmallows 3 Semisweet Chocolate Square; -melted Combine sugar, evaported milk and butter in a large heavy saucepan. Cook and stir over medium heat until mixture boils vigorously. Boil 4 – 5 minutes, stirring constantly. […]

Ingredients & Directions 3/4 lb Semisweet chocolate 3/4 c Heavy cream From: Francine Boucher fboucher@sympatico.ca Date: Tue, 21 May 1996 15:22:14 -0500 1. Chip the chocolate into chip-sized pieces and put into a medium sized heatproof bowl. 2. Bring the cream to a full boil in a small saucepan. Pour immediately over the chocolate and […]

Ingredients & Directions 4 oz Unsweetened chocolate 3 tb Butter 3 c Confectioner’s sugar 4 tb Milk 1 ts Vanilla pn Salt In top of boiler over simmering water, melt chocolate & butter, stirring occasionally until smooth. Remove top part of boiler; cool chocolate until warm to the touch. In medium bowl, combine sugar, milk, […]

Ingredients & Directions 6 oz Unsweetened Baking Chocolate 2 c Granulated Sugar 2 c Brown Sugar, Firmly Packed 2/3 c Light Corn Syrup 1 c Butter Or Margarine; Softened 8 lg Eggs 2 1/2 c Unbleached All-Purpose Flour 2 c Walnuts; Chopped Preheat the oven to 350 Degrees F. Grease a 9 X 13 X […]

Ingredients & Directions 2 c Sugar 1 c Light cream 1/4 c Butter 1/4 c Light corn syrup 1/2 ts Salt 1 c Marshmallows; miniature 1 ts Vanilla extract 1/2 c Pecan halves 1/3 c Candied cherries; chopped 1/3 c Green candied cherries; -chopped 1. Combine sugar, cream, butter, syrup and salt in a heavy […]

Ingredients & Directions 1 1/2 c Chopped Brazil nuts 1 1/2 c Chopped walnuts 2 -(up to) 3 c Whole pecan halves 1 c Candied cherries 1 c Candied pineapple 3 c Sugar 1 c White corn syrup 1 1/2 c Heavy cream or evaporated -milk 1 ts Salt 1 ts Vanilla Place brazil nuts, […]

Ingredients & Directions 3 c Sugar 1 1/2 c Non-dairy liquid coffee Cream 1 c Light corn syrup 1 ts Salt 2 ts Vanilla 2 c Candied pineapple and Cherries 1 c Sliced almonds 1 1/2 c Broken pecan pieces Combine sugar, cream, syrup, and salt in a heavy saucepan. Stir to dissolve sugar; cook […]