Baking Chefs

Ingredients & Directions DOROTHY CROSS TMPJ72B 4 oz Instant chocolate fudge 12 oz Loaf pound cake; 1/2″ slices -pudding and pie filling 3 tb Creme de cacao 1 c Milk 1/2 c Chocolate fudge sauce 2 c Heavy cream, whipped 1/2 c Diced roasted almonds 6 tb Seedless red raspberry jam 1. In a medium […]

Ingredients & Directions General Instructions Follow Do not stir fudge once the boiling starts, unless the recipe specifically requires it; unnecessary stirring may cause graining. Beating fudge is very important. While fudge is cooling, it is necessary to make the fudge creamy and smooth. Beating must be started while fudge is comfortably warm and continued […]

Ingredients & Directions 1/4 lb Butter, melted 1 lb Confectioners’ sugar 2 pk (3 5/8 oz ea)choc pudding mx 1 ts Vanilla 1/2 c Milk 8 oz Dipping chocolate Combine butter, pudding mix and milk. Bring to boiling and simmer 2 minutes, stirring constantly. Remove from heat. Add sugar and vanilla; stir until smooth. When […]

Ingredients & Directions 3/4 c Cocoa 3 c Sugar 3 tb Corn syrup 1 1/8 c Evaporated milk 6 tb Water 1 ts Vanilla 1 c Nuts (chopped) 1/8 ts Salt Cook and stir the cocoa, sugar, corn syrup, milk and water until sugar dissolves. Boil slowly to soft-ball stage. Add salt and vanilla. Cool; […]

Ingredients & Directions Belle Bestor DFPF73A 2 ts Corn syrup 2 c Sugar 1/4 ts Salt 2/3 c Milk 2 ts Butter or margarine 2 oz Unsweetened chocolate; or 1/ 1 ts Vanilla -usually only use half of t 1/2 c Coarsely chopped nuts if des -otherwise seems too bitter old fashioned fudge (betty crocker) […]

Ingredients & Directions 4 1/2 c Sugar 1 lg Can evaporated milk 8 oz Miniature marshmallows 18 oz Chocolate chips 1/2 c Margarine 2 c Broken nut meats 1 ts Vanilla Using a heavy large sauce pan, put in sugar and milk. Bring slowly to a rolling boil. (Rolling means when the liquid is boiling […]

Ingredients & Directions -Nancy Speicher DPXX20A 3 oz Unsweetened chocolate (sqs) 3 c Sugar 1 1/4 c Butter or margarine 1 Env unflavored gelatin 2 ts Vanilla extract 1 c Milk 1 c Walnuts; coarsely chopped* *For delightful variations, in place of walnuts stir in 1 cup of any of the following: coarsely chopped pecans, […]

Ingredients & Directions 2 c Miniature marshmallows 14 oz Can condensed milk 1 ds Salt 12 oz Semi-sweet chocolate chips 1 c Milk chocolate chips 1/2 c Nuts 1 1/2 ts Vanilla In 2 qt. glass measure, combine marshmallows, milk, and salt. Microcook on HIGH 3-4 minutes. Stir until marshmallows melt and mixture is smooth. […]

Ingredients & Directions 2 c Sugar 4 oz Unsweetened chocolate 6 oz Evaporated milk 2 tb Butter 1 ds Salt 1 ts Vanilla 1 ts Corn syrup Walnuts Butter sides of heavy 2 quart suacepan. In it combine sugar, milk, chocolate,salt and corn syrup. Cook and stir over medium heat until chocolate melts and sugar […]

Ingredients & Directions 3 c Sugar 3/4 c Margarine 2/3 c Evaporated milk 12 oz Semi-sweet chocolate chips 7 oz Marshmallow creme 1 c Nuts 1 ts Vanilla Combine sugar, margarine, and milk in heavy 2.5qt saucepan; bring to full rolling bowl, stirring constantly. Continue boiling 5 min over medium heat or until candy thermometer […]