Baking Chefs

Ingredients & Directions 2/3 c Heavy cream 3/4 c Firmly packed brown sugar 2 oz Unsweetened chocolate; -chopped fine 2 tb Unsalted butter 2 tb Light syrup 1 1/2 ts Vanilla 1/8 ts Salt In a small heavy saucepan heat heavy cream and sugar over moderate heat, stirring, until sugar is dissolved. Add chocolate, butter, […]

Ingredients & Directions 18 oz Packages semi sweet -chocolate chips 14 oz Can EAGLE BRAND SWEETENED -MILK -Dash of salt 3/4 c Chopped nuts (optional) 1 1/2 ts Vanilla extract Makes about 2 pounds MICROWAVE In glass bowl or 1 quart measuring cup combine chips with sweetened condensed milk. Microwave on full power (high) 3 […]

Ingredients & Directions 1 cn (15 ounce) unseasoned black -beans 4 oz Unsweetened chocolate 1 tb Light butter 6 Egg whites 2 c Sugar 2 tb All-purpose flour 2 tb Instant espresso coffee -powder 1/2 c Chopped walnuts Out of all my “sneaks,” this is one of my favorites and has drawn rave reviews from […]

Ingredients & Directions 4 1/2 c Sugar 12 oz Can evaporated milk 1/4 lb Butter 1 Jar marshmallow creme 12 oz Semi-sweet chocolate chips 12 oz Milk chocolate bar 2 c Chopped pecans or walnuts 2 ts Vanilla Cook sugar, milk, and butter to soft ball stage (234 degrees on candy thermometer), stirring constantly. Take […]

Ingredients & Directions 4 c Sugar 2/3 c Persimmon pulp 1 Stick margarine 1 c Evaporated milk 1/2 pt Marshmallow cream 1 ts Vanilla 1 c Chopped nuts Combine sugar, milk, butter and persimmon pulp, stirring constantly. Cook over medium heat to soft ball stage (236F.). Remove from heat, add marshmallow cream, nuts, and vanilla. […]

Ingredients & Directions 1 c Condensed milk-Eagle 14 oz Salt-dash 2 c Nuts-chopped 1 ts Vanilla 1 pk Chocolate chips 12 oz * * Semi-sweet or milk chocolate 1. Heat the above in a saucepan (except nuts) until the chips are melted. Add nuts; stir. Spread in an 8″ square pan sprayed with Pam. 2. […]

Ingredients & Directions 1 1/4 c Light corn syrup 1/2 c Sugar 1/3 c Baking cocoa 1/3 c Flour (all-purpose) 1/4 ts Salt 3 Egg 3 tb Butter or margarine; -softened 1 1/2 ts Vanilla extract 1 c Pecans; chopped 1 Unbaked pastry shell (9 -inch) 1 Whipped cream (optional) In a large mixing bowl, […]

Ingredients & Directions -FOR THE CAKE- 1/4 c Chocolate bread crumbs; (mix enough unsweetened -cocoa powder into fine dry -bread crumbs to give the -mixture a medium brown -colour 1 c Plus 3 tbs sifted unbleached -flour 3 tb Unsweetened cocoa powder -(Preferably Dutch-process) 1 tb Baking powder 1/2 ts Salt 3 1/2 oz Semisweet […]

Ingredients & Directions 3/4 c Creamy peanut butter; plus 2 tb Creamy peanut butter 3/4 c (1 1/2 sticks) butter or -margarine; softened, -divided 4 ts Vanilla extract; divided 3 c Confectioners’ sugar; -divided 1/2 ts Salt; divided 2 tb Milk 1/2 c Unsweetened cocoa 2 1/2 c All-purpose flour; (do not -use self-rising) 1/2 […]

Ingredients & Directions 1 c Granulated sugar, 1 cup -brown sugar–firmly packed, -1/4 cup molasses, 1/2 c Light cream, 2 squares (2 -oz) unsweetened chocolate, 1/4 c Butter 1 1/2 ts Vanilla Combine the 2 sugars, molasses, cream and coarsely chopped chocolate in a saucepan. Cook over a moderate heat, stirring until sugar and chocolate […]