Baking Chefs

Ingredients & Directions 2 lb Sugar, powdered 1/4 lb Butter 1 cn Evaporated milk 1 ea Jar of marshmallow cream 1 ea Jar of crunchy peanut butter Combine sugar, butter and milk in a large, heavy pot. Bring to a boil stirring constantly. Be very careful not to burn!!! Cook until mixture forms a firm […]

Ingredients & Directions 12 oz Semisweet chocolate pieces 13 oz Evaporated milk 3 tb Butter or regular margarine Combine all ingredients in 2 quart heavy saucepan. Cook over low heat, stirring constantly, until chocolate is melted and mixture is thick and smooth. Serve warm over ice cream or squares of cake. Left over sauce can […]

Ingredients & Directions 1/4 c Whole wheat flour 3/4 c All purpose flour 2 ts Baking powder 2/3 c Granulated sugar 2 tb Cocoa 1/4 ts Salt 1/2 c Soy milk 2 tb Mashed banana 2 tb Cocoa 1 3/4 c Hot water 1/2 ts Rum extract (optional) 2/3 c Brown sugar 1/4 -1/2 cup […]

Ingredients & Directions 2 c White sugar 1/2 c Corn syrup 1/2 c Milk or cream 1 ts Butter 1 ts Vanilla Mix the first 4 ingredients, stirring occasionally. Boil until soft to medium ball stage. Cook, add vanilla and beat with a wooden spoon until stiff. Add nuts and cherries if desired. For chocolate […]

Ingredients & Directions 2 Sticks margarine 8 oz Velveta cheese 1 tb Vanilla — Melt in microwave, -stirring often. — add: 2 Boxes powdered sugar 1/2 c Cocoa 1/2 c Nuts (more to taste) Pour into a 9″ x 11″ pan to cool. Very easy to make and no one knows there is any cheese […]

Ingredients & Directions 1/2 c Butter Or Margarine; Melted 2 oz Chocolate; Unsweetened 1 c Sugar 2 ea Eggs; Large 1 ts Vanilla 3/4 c Flour; Unbleached 1/2 c Nuts; Chopped Melt butter or margarine and chocolate in a saucepan. Remove from heat; stir in 1 cup sugar. Blend in eggs, one at a time. […]

Ingredients & Directions 1/2 c Sugar 1/4 ts Salt 6 Egg yolks 16 oz Semisweet chocolate chips 1 1/2 c Chilled whipping cream 2 pk Unflavored gelatin 1 3/4 c Sweet red wine 6 Egg whites 1/2 c Sugar Sweetened whipping cream Extend height of 1-quart souffle dish 3 inches above dish with band of […]

Ingredients & Directions 5 1/2 oz Unsweetened chocolate 1 1/3 c Sugar 1 c Whipping cream 1/2 c Unsalted butter; softened 1 tb Pure vanilla extract Cut the chocolate into small pieces and set aside. Combine the sugar and cream in a heavy 3-quart pan, stirring to dissolve. Bring to a boil, then cook for […]

Ingredients & Directions 3 c Confectioners’ sugar 1/2 c Cocoa 1/4 ts Salt 1 c Milk 2 tb Light corn syrup 10 tb Butter 1 1/2 ts Vanilla extract Blend sugar, cocoa & salt in large thick saucepan. Stir in milk & corn syrup. Place over moderate heat stirring until sugar is dissolved. Wipe candy […]

Ingredients & Directions 2 c Sugar 1/2 c Sour cream 1/3 c White corn syrup 2 tb Margarine 1/4 ts Salt 2 ts Vanilla 1/4 c Candies cherries, chopped 1 c Pecans, chopped In large heavy skillet, mix first 5 ingredients; cook to softball stage or 236?F. Remove fromheat; let stand 15 minutes. Add vanilla […]