Baking Chefs

Ingredients & Directions 1/3 c Hot water 4 ts Instant coffee granules; -divided 1/2 Box (19.85-ounce) light -fudge brownie mix (about 2 -cups) 2 ts Vanilla extract; divided 2 Egg whites Vegetable cooking spray 3/4 c 1{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} low-fat milk 3 tb Kahlua or other -coffee-flavored liqueur, -divided 1 pk (3.9-ounce) -chocolate-flavored instant -pudding-and-pie filling mix […]

Ingredients & Directions 1 pk Butter Fudge Cake Mix 1 c Hot fudge ice cream topping 1 ts Folger’s Instant Coffee 4 c Cool Whip Preheat oven to 375~. Grease and flour two 9″ round pans. Prepare, bake, and cool cake following package directions For filling, combine hot fudge topping and coffee crysta;s in medium […]

Ingredients & Directions 12 oz Pkg peanut butter chips 14 oz Can condensed milk 1/4 c Butter 1/2 c Chopped peanuts (optional — -I leave these out) 16 oz Pkg semi-sweet chocolate -chips Line an 8 inch (or you can use a 9×13 inch) pan with wax paper. Melt peanut butter chips, 6 oz condensed […]

Ingredients & Directions 1 1/4 c Graham cracker crumbs 6 tb Unsalted butter, melted 2 c Heavy cream 1 oz Bitter chocolate 5 oz Semi sweet chocolate 1 tb Instant coffee 5 Egg yolks 1 c Blanched almonds, toasted And then coarsely chopped 2 tb Powdered sugar Making the Graham Cracker Crust: Stir together the […]

Ingredients & Directions 1 c Margarine or butter — softened 2 c Brown sugar, firmly packed 1/4 c Peanut butter 2 Eggs 2 c Quaker Oats, uncooked — (quick or old-fashioned) 2 c All-purpose flour 1 ts Baking soda 1/4 ts Salt (optional) 14 oz Sweetened condensed milk — (not evaporated milk) 12 oz Semisweet […]

Ingredients & Directions 1 lb Dark chocolate, broken into Pieces 1 lb Can sweetened condensed milk 2 1/2 oz Butter 1 tb Instant coffee 1 ts Boiling water Grease and line lamington pan with foil. Place chocolate, condensed milk and butter in saucepan, stir constantly over low heat until mixture is smooth. Blend coffee and […]

Ingredients & Directions -Nancy Speicher DPXX20A 3 c Sugar 1/2 ts Salt 1 c Light cream 1/2 c Milk 1/4 c Light corn syrup 2 tb Butter or margarine 2 ts Vanilla 1 c Candied cherries; quartered 1. Combine sugar, salt, cream, mil, corn syrup and butter in a large heavy saucepan. 2. Cook over […]

Ingredients & Directions See part 1 1.In a small saucepan, set over medium heat, heat the apricot preserves with the rum, stirring constantly with a wooden spoon, until the mixture comes to a gentle boil. Immediately press the mixture through a sieve into a small bowl. 2.Using a pastry brush, brush the top and the […]

Ingredients & Directions 1 c (2 sticks) butter, softened 8 oz Pasteurized process cheese, -cubed 1 1/2 lb Powdered sugar 1/2 c Cocoa 1/2 c Non-fat dry milk 2 ts Vanilla 2 c Coarsely chopped nuts In a large saucepan over medium heat melt butter and cheese, stirring frequently. Remove from heat. Sift together sugar […]

Ingredients & Directions -CHOCOLATE WAFER CRUST- 1 1/4 c Chocolate wafer cookie -crumbs (about 24 wafers) 5 tb Unsalted butter; melted -TORTE- 4 oz Unsweetened chocolate; -coarsely chopped 10 tb Unsalted butter; cut into -tablespoons 1 c Sifted all-purpose flour 3 tb Unsweetened alkalized cocoa -powder 1/4 ts Baking soda 1 1/4 c Granulated sugar […]