Baking Chefs

Ingredients & Directions 1 1/2 c Sugar 1/4 c Brown sugar 2 tb Water 1/3 c Dark corn syrup 2 tb Butter, browned 1/2 c Evaporated milk 1/4 c Marshmallow topping 3/4 c Oregon hazelnuts — roasted & chopped 1/2 ts Salt 1/4 ts Vanilla Put sugars, water and syrup into a pot and stir […]

Ingredients & Directions 350 g Dark brown sugar 120 ml Cream 1/2 ts Bicarbonate of soda 1 1/2 ts Butter 125 g Chopped nuts Finely grated rind of -1 orange pn Salt Dissolve the brown sugar, cream and bicarbonate of soda in a saucepan over medium heat, stirring constantly until it comes to the boil. […]

Ingredients & Directions 1 1/2 c Sugar 1 tb Butter 1/2 c Evaporated milk 16 Large Marshmallows 12 oz Chocolate chips 1 c Nuts, chopped 1 ts Vanilla Combine sugar, butter and milk in a 2-quart glass mixing bowl. Cook on roast (70{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}) for 2 to 3 minutes, or until mixture begins to boil. Remove […]

Ingredients & Directions 3 1/2 lb Sugar 1 qt Cream 1/8 ts Cream of tartar 1/2 Caramel recipe 1/2 lb Nuts 1 ts Vanilla Boil sugar, cream of tartar and cream to soft ball stage and stir to prevent scorching. Add vanilla. Pour onto plate rinsed with cold water but do not scrape pan. When […]

Ingredients & Directions 2 c Brown sugar 2/3 c Margarine 1 cn Carnation milk (small) 2 c Icing sugar 1/2 c Nuts mix to-gether first 3 ingredients and microwave for 9 minutes, stirring after each 3 min. Remove from microwave and add icing sugar, beat with electric mixer until it starts to thicken. Pour in […]

Ingredients & Directions 1 pk Semisweet baking chocolate 2/3 c Sweetened condensed milk 1 ts Vanilla 1/8 ts Salt 1/2 c Nuts; chopped (optional) Microwave chocloate and milk in a 1-1/2 quart microwavable bowl, 2 minutes on HIGH, turning after 1 minute. Stir until chocolate is completely melted and smooth. Stir in vanilla, salt and […]

Ingredients & Directions 1 lb Confectioners’ sugar 1/2 c Cocoa 1/4 c Milk 1/4 lb Butter or margarine 1 ts Vanilla 1/2 c Chopped nuts 1. Lightly grease an 8-inch square dish. Set aside. 2. Place confectioners’ sugar and cocoa in a medium-sized, heat-resistant, non-metallic mixing bowl. Stir to combine. 3. Add milk and butter […]

Ingredients & Directions 2 pk BAKER’S Semi-Sweet Chocolate -(8 squares each) 1 cn Sweetened condensed milk -(14 oz) 2 ts Vanilla 1/2 c Peanut butter MICROWAVE chocolate and milk in large microwavable bowl on HIGH 2-3 minutes or until chocolate is almost melted, stirring halfway through heating time. Stir until chocolate is completely melted. STIR […]

Ingredients & Directions 2 c Sugar 1 c Dairy eggnog 1 Light corn syrup 2 Butter 1 Vanilla, brandy, or rum -flavoring 1/2 c Nuts; chopped, optional In a 2-quart bowl or casserole, mix sugar, eggnog, and corn syrup. Cover and microwave on HIGH 4 to 5 minutes, until boiling, stirring once or twice. Stir […]

Ingredients & Directions 8 oz Semi-Sweet Chocolate 2/3 c Sweetnd condensed milk 1 ts Vanilla 1/8 ts Salt 1 c Walnuts -chopped Microwave chocolate and milk in 1 1/2 quart microwavable bowl on HIGH 2 minutes, stirring after 1 minute. Stir until chocolate is completely melted and smooth. Stir in vanilla, salt and walnuts. Spread […]