Hazelnut Fudge
Ingredients & Directions 1 cn (400-gram) sweetened -condensed milk 50 g Butter 1 tb Golden syrup (light corn -syrup) 200 g Milk chocolate; chopped 1 c Roasted hazelnuts; chopped submitted by: THID@VOYAGER.CO.NZ (Theresa, Tauranga, New Zealand) LINE A 15 x 25CM LOAF PAN WITH PLASTIC WRAP, COVERING SIDES OF PAN. COMBINE CONDENSED MILK, BUTTER & […]
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