Fudge Pecan Pie
Ingredients & Directions 1 9″ unbaked pie shell 1/3 c Butter or margarine 1/3 c Hershey’s cocoa 2/3 c Sugar 1/4 ts Salt 3 Eggs,slightly beaten 3/4 c Light corn syrup 1 c Chopped pecans,optional 1 c Pecan halves Heat oven to 375 degrees.Melt butter over low heat;add cocoa and stir until smooth.Remove from heat;cool […]
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