Baking Chefs

Ingredients & Directions -Nancy Speicher DPXX20A 1/4 c Light corn syrup 3 c Sugar 2 tb Butter or margarine 1/2 ts Salt 2 ts Vanilla 1 c Light cream 1 c Candied cherries; quartered 1/2 c Milk 1. Combine sugar, salt, cream, mil, corn syrup and butter in a large heavy saucepan. 2. Cook over […]

Ingredients & Directions 2 c Sugar 1 c Light cream 2 Squares (2 oz) unsweetened 1 tb Butter -chocolate Fudge was popular in the 19 th cntury at women’s colleges. These recipes come froma booklet in 1905. Combine sugar, coarsely chopped chocolate, and cream. Cook overmoderate heat, stirring only until sugar and chocolate have melted. […]

Ingredients & Directions 1 1/4 c Sugar 6 oz Semisweet chocolate pieces 1/2 c Molasses 2 c Finely chopped Brazil nuts 1/3 c Hot water 1 cn Flaked coconut 2 tb Butter or margarine 1/2 c Finely chopped Brazil nuts 1/4 ts Salt Yield: 2 pounds DIRECTIONS: In saucepan, mix sugar, molasses, hot water, butter […]

Ingredients & Directions 1 c Granulated sugar, 1 cup -oz) unsweetened chocolate, -brown sugar–firmly packed, 1/4 c Butter -1/4 cup molasses, 1 1/2 ts Vanilla 1/2 c Light cream, 2 squares (2 Combine the 2 sugars, molasses, cream and coarsely chopped chocolate in a saucepan. Cook over a moderate heat, stirring until sugar and chocolate […]

Ingredients & Directions 2 c Icing sugar 1 c Chopped salted peanuts 1 c Butter or margarine 1 c Raisins 1/2 c Peanut butter. Melt butter in a saucepan and heat until bubbly. Add the peanut butter and continue heating until peanut butter becomes smooth and more liquidy. Pour into the icing sugar and then […]

Ingredients & Directions 1 lb Confectioners’ sugar 1/2 c Butter/margarine 1/2 c Cocoa 1 ts Vanilla 1/4 c Milk 1/2 c Nuts, chopped Blend together confectioners’ sugar and cocoa in a 8x8x2 inch dish. Pour in milk. Place butter on top. Heat in microwave on full power for 2 minutes, or until butter is melted. […]

Ingredients & Directions 1 lb Box confectioner’s sugar 1 ts Vanilla 6 tb Butter or margarine 1/4 To 1/2 cup cocoa, depending 1/4 c Milk -on how rich you want it 1/2 ts Salt From: Donna Ransdell, originally from: My mom has been making fudge for years from a recipe she found on the side […]

Ingredients & Directions 2/3 c Canned milk (or light cream) 1 2/3 c Sugar 1 1/2 c Mini marshmallows 1/2 c Nuts 1 1/2 c Strained pinto beans 1 1/2 c Chocolate chips 1 ts Vanilla Combine sugar and milk in kettle. Boil 5 minutes, stirring constantly. Add remaining ingredients and stir until marshmallows melt. […]

Ingredients & Directions 2/3 c Evaporated milk 2 c Marshmallows (mini’s) 1 2/3 c Sugar 1 1/2 c Chocolate chips 2 tb Butter 1/2 ts Peppermint extract 1/2 ts Salt 1/2 c Chopped walnuts Mix milk, sugar, butter and salt in a pot. Bring to a full boil, then boil for 5 minutes stirring constantly. […]

Ingredients & Directions 12 oz Pkg peanut butter chips -I leave these out) 14 oz Can condensed milk 16 oz Pkg semi-sweet chocolate 1/4 c Butter -chips 1/2 c Chopped peanuts (optional — Line an 8 inch (or you can use a 9×13 inch) pan with wax paper. Melt peanut butter chips, 6 oz condensed […]