Baking Chefs

Ingredients & Directions 4 c Sugar 2 tb Butter, plus extra for 3 Squares dark baking -greasing platters -chocolate 1 c Chopped nuts 1 1/3 c Milk 1 1/3 ts Vanilla In a heavy saucepan mix together the sugar, chocolate, and milk. Place the pan over high heat and stir constantly until the choclate is […]

Ingredients & Directions 4 1/2 c Sugar 12 oz Semi-sweet chocolate chips 12 oz Can evaporated milk 12 oz Milk chocolate bar 1/4 lb Butter 2 c Chopped pecans or walnuts 1 Jar marshmallow creme 2 ts Vanilla Cook sugar, milk, and butter to soft ball stage (234 degrees on candy thermometer), stirring constantly. Take […]

Ingredients & Directions 1 c Peanut butter 2 c Granulated sugar 4 oz Plus 2 tb butter, 5 oz Evaporated milk Cut into tablespoons 2 tb Powdered sugar 3 1/2 oz Marshmallow creme 12 oz Semisweet chocolate chips 2 ts Vanilla extract Wait until you taste this–it’s fabulous, easy, and makes a wonderful gift. 1. […]

Ingredients & Directions 1 c Sugar 6 oz Butterscotch flavored pieces 15 oz Sweetened condensed milk 1/4 c Butter or regular margarine 1/2 c Water 1 ts Vanilla 6 oz Semisweet chocolate pieces 1 c Chopped walnuts An original recipe from a Georgia homemaker. She combined three different fudge recipes and came up with this […]

Ingredients & Directions 1 lg Can Evaporated milk 2 pk Chocolate pieces ( 6 Ozs ea) 1/4 lb Butter 1/2 Jar marshmellow cream 4 c Sugar Combine first three ingredients in saucepan and cook to 234 deg.F or until it forms a soft ball in cold water. Stir often. Remove from heat and fold in […]

Ingredients & Directions 1 pk Fudge Marble Cake Mix; ( 2 tb Vegetable Oil; Divided -18.25 to 19.75 Oz) Water 3 lg Eggs 1 c Peanut Butter Chips; Reese’s 1/3 c Vegetable Oil: PLUS Preheat the oven to 350 degrees F. Grease and flour two 8- or 9-inch round baking pans. Prepare the cake batters […]

Ingredients & Directions 5 1/3 oz Bitter chocolate (bakery 2 3/4 c Sugar -uses Guittard brand) 1 1/3 ts Baking soda 2/3 c Shortening 1 1/3 ts Salt 2 2/3 Eggs (this is right — comes Icing: -from conversion of recipe)* 3/4 c Sugar 1 1/3 c Water 6 tb Evaporated milk 3/4 c Sour […]

Ingredients & Directions 1 c Flour 2/3 c Milk 1/3 c Cocoa *Sauce* 3/4 c Sugar 3/4 c Sugar 2 ts Baking Powder 3 tb Cocoa 1/2 ts Salt 2 tb Water 1/4 c Shortening 2 c HOT water 1 Egg Yield: 4 Preheat to 350F Sift dry ingrediants in a bowl. Cut in shortening. […]

Ingredients & Directions 1 c Flour 3/4 c Sugar 2 tb Cocoa 2 ts Baking Powder 1/4 ts Salt 1/2 c Milk 2 tb Salad Oil 1 ts Vanilla 1 c Chopped Nuts 1 c Brown Sugar 1 3/4 c Hottest Tap Water Ice Cream Heat oven to 350F. In an ungreased square pan, 9″ […]

Ingredients & Directions 1 c Fry’s Cocoa 3/4 c Butter, softened 1 3/4 c Sugar, divided 3 Eggs 2/3 c Water 2 ts Vanilla 2 c All-purpose flour 1/2 c Milk 1 ts Baking soda Chocolate Frosting Royale 1 ts Salt Combine cocoa and 1/2 cup of the sugar in large saucepan. Gradually stir in […]