Baking Chefs

Ingredients & Directions 1/4 c Butter 1/4 t Salt 3/4 c Sour Cream 1/2 c Nuts 1 c White Sugar 1 c Brown Sugar 1 t Vanilla 2 T White Syrup Melt butter. Add brown sugar and heat to boiling. Add white sugar, sour cream and salt. cook to 236 degrees. Cool. Add vanilla and […]

Ingredients & Directions 3 c Sugar 1/2 c White corn syrup 1/4 c Cocoa 1/4 c Butter 1/4 ts Salt 1 c Walnuts (broken) 2/3 c Milk 1 ts Vanilla Mix sugar, cocoa and salt in a large saucepan. Add milk, corn syrup and butter. Cook to 234 to 236-degrees on candy thermometer. Stir while […]

Ingredients & Directions 4 1/2 c Sugar 12 oz Chocolate chips 1 x Can condensed milk 16 oz Hershey’s chocolate bars 1 1/2 Sticks butter Nuts to taste 16 oz Marshmallow cream Break up chocolate bars into a VERY large heatproof bowl. Add chocolate chips. Mix in marshmallow cream. Reserve. In large pan place sugar, […]

Ingredients & Directions 8 oz Monterrey Jack Cheese 1 cn Evaporated Milk 8 oz Cheddar Cheese 4 ea Eggs 1 cn Chopped Green Chili’s* Yield: 4 Spread Monterrey Jack Cheese on the bottom of a greased glass casserole Spread Green Chili over Monterrey Jack Cheese. Then spread Cheddar over the chili’s. Beat eggs with the […]

Ingredients & Directions 2 c Sugar 2 tb Margarine or butter 2/3 c Milk 1/2 ts Ground cardamom 1/4 ts Salt 1/4 c Chopped walnuts 2 tb Light corn syrup 1/4 c Chopped pistachios Cook sugar, milk, salt and corn syrup in 2-quart saucepan over medium heat, stirring constantly, until sugar is dissolved. Cook, stirring […]

Ingredients & Directions 2 c White sugar 1 ts Butter 1/2 c Corn syrup 1 ts Vanilla 1/2 c Milk or cream Mix the first 4 ingredients, stirring occasionally. Boil until soft to medium ball stage. Cook, add vanilla and beat with a wooden spoon until stiff. Add nuts and cherries if desired. For chocolate […]

Ingredients & Directions 1 lb Margarine or Butter 4 lb Powdered Sugar 1 lb Velveeta Cheese 2 c Nuts, Chopped 1 c Cocoa 2 ts Vanilla Melt margarine and cheese together. Mix in remaining ingredients. Spread in greased pan. Cool. Cut in squares. Keep in refrigerator. Makes enough for a big party. Yields 6 servings

Ingredients & Directions 3 oz Unsweetened chocolate 1 lb Confectioners sugar 3 tb Butter or regular margarine 1 ts To 2 ts milk 1/3 c Unseasoned mashed potatoes Flaked coconut 1 ts Vanilla Chopped walnuts 1 ds Salt Melt chocolate and butter in saucepan over low heat. Remove from heat. Add mashed potatoes, vanilla and […]

Ingredients & Directions 1 pk (3-oz.) cream cheese -chocolate pieces 1 cn (14-oz.) sweetened condensed 1 tb Sweet butter or margarine -milk, divided 1/2 c Coarsely chopped pistachio 1/2 ts Vanilla -nuts 3 pk (6-oz. each) semisweet Place cream cheese in small glass bowl of electric mixer or in a 1-quart microwave-safe bowl. Microwave on […]

Ingredients & Directions -PEANUT BUTTER FUDGE- 2 c Sugar 1 c Whipped marshmallow creme 1 c Milk 1/2 c Peanut butter 1/2 ts Salt -CHOCOLATE FUDGE- 2 c Sugar 3 tb Butter or margarine 1 c Unsweetened cocoa 1 c Whipped marshmallow creme 1/4 ts Salt 1 ts Vanilla extract 1 c Milk Yield: about […]