Baking Chefs

Ingredients & Directions CAKE 4 Squares Bakers’ unsweetened 1/4 ts Salt -chocolate 1/2 c (1 stick) butter, softened 1/2 c Water 3 Eggs 1 3/4 c Sugar, divided 3/4 c Cmilk 1 2/3 c Flour 1 ts Vanilla 1 ts Baking soda 1 c Chopped Diamond walnuts FROSTING 4 Squares Bakers’ Unsweetened 4 c Confectioners […]

Ingredients & Directions 1/2 c Cocoa 1/2 c Butter 3 1/2 c Icing sugar 2 T Coffee; very strong 1/4 c Whipping cream 1/2 c Pecans; coarsely chopped Stir together cocoa and icing sugar in large bowl till well blended. There should be no lumps. Melt butter over medium heat. Add coffee and beat with […]

Ingredients & Directions 4 tb Butter or vegan margarine 3 tb Water 1 2/3 c Confectioners’ sugar 3 dr Vanilla extract Heat the butter or vegan margarine and water in a saucepan until melted. Remove from the heat and sift in the confectioners’ sugar. Add the vanilla and beat well. The icing will thicken up […]

Ingredients & Directions 1/4 c White chocolate; chop coarse 1/4 c Semisweet chocoate; chop 1/4 c Pecan halves; chopped 1/4 c Walnuts; chop coarse 1/4 c Chocolate covered almonds; – cut in half 4 oz Unsweetened chocolate 1 c Milk 2 lg Eggs 1 c Sugar 1 c Heavy or whipping cream 1 ts Vanilla […]

Ingredients & Directions 2 c Sugar 2/3 c Heavy cream 1 c Milk 1/4 c Light corn syrup 1/4 ts Salt 1 ts Vanilla 2 1/2 oz Semisweet chocolate pieces; – chopped Combine the sugar, cream, milk, corn syrup and salt in a heavy, large saucepan. Bring slowly to boiling, stirring constantly, until the sugar […]

Ingredients & Directions 1 c Raisins 1/2 c Dark rum 2 1/2 c Granulated sugar 1/2 c Butter 1 c Evaporated milk 1 7 oz jar marshmallow creme 2 c Semi-sweet chocolate chips 1/2 c Chopped pecans 1 ts Rum extract In a small bowl, combine raisins and rum. Marinate overnight. In a large, heavy […]

Ingredients & Directions 1 1/2 c Butter 6 Eggs 1 1/2 c Sugar 2 c Flour 1 pk Fudge Buttercream Frosting -Mix 2 c Chopped walnuts Cream butter at high mixer speed. Add eggs one at a time, beating well. Gradually add sugar, beating at high speed. Stir in flour, frosting mix and walnuts by […]

Ingredients & Directions 1/2 c Butter 12 oz Evaporated Milk 4 c Sugar 10 oz Large Marshmallows 2 oz Unsweetened Chocolate, Chopped 12 oz Semisweet Chocolate Chips 12 oz Milk Chocolate, Chopped 1 tb Pure Vanilla Extract 2 c Chopped Walnuts Or Pecans In 4 – 6 quart heavy metal pan, cook butter, evaporated milk […]

Ingredients & Directions 2 c Brown sugar 2/3 c Milk 2/3 c Sesame Tahini 1 ts Vanilla Cook sugar and milk in a sauce pot over medium heat to just under the soft-ball stage, to 230 degrees F. Remove from fire and add tahini and vanilla but do not mix in immediately. Let it cool […]

Ingredients & Directions 2 9-inch layers of choc. Cake 1 Caramel Sauce (Recipe) 2 c Heavy Cream 1/3 c Light Corn Syrup 2 ts Butter 1/3 c Heavy Cream 1 Fudge Icing (Recipe) 1 1/2 c Cashews, roasted, unsalted 2 1/2 lb Semisweet Chocolate 1 c Brown Sugar, firmly packed 1/8 ts Salt FOR CAKE: […]