Baking Chefs

Ingredients & Directions 4 1/2 c Sugar 3 c Semisweet chocolate pieces 13 oz Evaporated milk 2 c Chopped nuts Salt 1 tb Vanilla 1/2 lb Butter or margarine Combine sugar, evaporated milk and dash of salt in large saucepan. Boil over medium heat 14 minutes, timing after mixture comes to full boil. Stir occasionally. […]

Ingredients & Directions 2 1/2 c Sugar 3/4 c Evaporated milk 2 c Semi sweet chocolate chips; -(12 oz pkg) 1 c Marshmallow creme; (4 oz.) 1 c Coarsely chopped walnuts 1 Stick butter 1 1/2 ts Vanilla extract; (pure) Combine sugar and evaporated milk in large, heavy saucepan. Bring to a soft boil and […]

Ingredients & Directions NUTTY CRUMB CRUST 1 1/2 c Graham cracker crumbs 1/3 c Powdered sugar 1 c Ground toasted almonds 1/2 c Butter; melted FILLING 4 Eggs – melted 1 1/2 c Granulated sugar 1 1/2 lb Unsalted butter; softened 1 ts Vanilla 2 c Whipping cream 2 ts Coffee liqueur 1/2 c Powdered […]

Ingredients & Directions 1 c Butter or margarine; melted 1 1/2 c Sugar 1 1/2 ts Vanilla extract 3 Eggs*; separated 2/3 c Cocoa 1/2 c All-purpose flour 3 tb Finely chopped pecans 1/8 ts Cream of tartar 1/8 ts Salt **ROYAL GLAZE**; recipe in ; directions 1 1/3 c Semisweet chocolate; broken -up 1/2 […]

Ingredients & Directions 1 c Sifted flour 1 oz Unsweetened chocolate 2 ts Baking powder – melted 1/2 ts Salt 1/4 c Unsweetened cocoa powder 1/2 c Sugar 3/4 c Brown sugar, packed 3/4 c Chopped walnuts 1 3/4 c Hot water 1/2 c Milk Whipped cream (optional) OR 1 ts Vanilla – ice cream […]

Ingredients & Directions 1 c Butter; softened 2 c Brown sugar 2 Eggs 2 ts Vanilla extract 3 c Quick-cooking oats 2 1/2 c Flour 1 ts Baking soda 1 ts Salt; fudge filling 1 14 ounce ca sweetened -condensed; milk 12 oz Semisweet chocolate chips 2 tb Butter 1/2 ts Salt 2 ts Vanilla […]

Ingredients & Directions 1/4 c Shortening 2 c Sifted cake flour 2 c Sugar 2 ts Baking powder 2 Eggs; separated 1 ts Salt 1 1/2 c Milk 1 ts Vanilla 4 oz Unsweetened chocolate 1 c Chopped nuts – melted SEA FOAM FROSTING 3/4 c Sugar 3 Egg whites 3/4 c Brown sugar, packed […]

Ingredients & Directions 2 pt Any flavor ice cream 2 (3 ounce) packages -ladyfingers 3/4 c Hot fudge topping, room -temperature 1 (8 ounce) container frozen -chocolate whipped topping, -thawed 1 (5 ounce) jar walnut -dessert topping Let ice cream stand at room temperature about 10 minutes to soften. Line the bottom and sides of […]

Ingredients & Directions 1/4 c Boiling water 1 ts Vanilla 3/4 c Pitted prunes 2 Eggs 2/3 c Oil 1 c Buttermilk 1 c Sugar 2 1/2 c Flour 2 tb Unsweetened cocoa powder 1 1/2 ts Baking soda 2 ts Ground cinnamon 2 ts Baking powder 1 ts Salt ———————–CHOCOLATE FUDGE FROSTING———————– 1/4 c […]

Ingredients & Directions 1 Pate Brisee; (Basic Pie -Crust), ; baked & cooled 5 oz Semisweet chocolate; finely -chopped 3/4 c Unsalted butter; cut in tiny -pieces 1 1/2 c Granulated sugar 2/3 c All-purpose flour 6 Eggs; lightly beaten 1 Creme Anglaise; (See below) 1 Orange Sauce for Fudge Tart; -(See below) 1. Preheat […]