Baking Chefs

Ingredients & Directions 1 c Butter or margarine; melted 1 1/2 c Sugar 1 1/2 ts Vanilla extract 3 Eggs*; separated 2/3 c Cocoa 1/2 c All-purpose flour 3 tb Finely chopped pecans 1/8 ts Cream of tartar 1/8 ts Salt **ROYAL GLAZE**; recipe in ; directions 1 1/3 c Semisweet chocolate; broken -up 1/2 […]

Ingredients & Directions 1 c Sifted flour 1 oz Unsweetened chocolate 2 ts Baking powder – melted 1/2 ts Salt 1/4 c Unsweetened cocoa powder 1/2 c Sugar 3/4 c Brown sugar, packed 3/4 c Chopped walnuts 1 3/4 c Hot water 1/2 c Milk Whipped cream (optional) OR 1 ts Vanilla – ice cream […]

Ingredients & Directions 1 c Butter; softened 2 c Brown sugar 2 Eggs 2 ts Vanilla extract 3 c Quick-cooking oats 2 1/2 c Flour 1 ts Baking soda 1 ts Salt; fudge filling 1 14 ounce ca sweetened -condensed; milk 12 oz Semisweet chocolate chips 2 tb Butter 1/2 ts Salt 2 ts Vanilla […]

Ingredients & Directions 1/4 c Shortening 2 c Sifted cake flour 2 c Sugar 2 ts Baking powder 2 Eggs; separated 1 ts Salt 1 1/2 c Milk 1 ts Vanilla 4 oz Unsweetened chocolate 1 c Chopped nuts – melted SEA FOAM FROSTING 3/4 c Sugar 3 Egg whites 3/4 c Brown sugar, packed […]

Ingredients & Directions 2 pt Any flavor ice cream 2 (3 ounce) packages -ladyfingers 3/4 c Hot fudge topping, room -temperature 1 (8 ounce) container frozen -chocolate whipped topping, -thawed 1 (5 ounce) jar walnut -dessert topping Let ice cream stand at room temperature about 10 minutes to soften. Line the bottom and sides of […]

Ingredients & Directions 1/4 c Boiling water 1 ts Vanilla 3/4 c Pitted prunes 2 Eggs 2/3 c Oil 1 c Buttermilk 1 c Sugar 2 1/2 c Flour 2 tb Unsweetened cocoa powder 1 1/2 ts Baking soda 2 ts Ground cinnamon 2 ts Baking powder 1 ts Salt ———————–CHOCOLATE FUDGE FROSTING———————– 1/4 c […]

Ingredients & Directions 1 Pate Brisee; (Basic Pie -Crust), ; baked & cooled 5 oz Semisweet chocolate; finely -chopped 3/4 c Unsalted butter; cut in tiny -pieces 1 1/2 c Granulated sugar 2/3 c All-purpose flour 6 Eggs; lightly beaten 1 Creme Anglaise; (See below) 1 Orange Sauce for Fudge Tart; -(See below) 1. Preheat […]

Ingredients & Directions 2 c Sugar 1/4 ts Salt 1/2 c Sour cream 2 ts Vanilla 1/3 c White corn syrup 1/4 c Candies cherries, chopped 2 tb Margarine 1 c Pecans, chopped In large heavy skillet, mix first 5 ingredients; cook to softball stage or 236?F. Remove fromheat; let stand 15 minutes. Add vanilla […]

Ingredients & Directions 1/2 c Butter or margarine softened 1/2 c Creamy peanut butter 1/2 c Sugar 1/2 c Packed light brown sugar 1 Egg 1/2 ts Vanilla extract 2 3/4 c All-purpose flour 3/4 ts Baking soda 1/2 ts Salt FUDGE FILLING 1 c Milk chocolate chips; (6 -ounces) 1 c Semisweet chocolate chips; […]

Ingredients & Directions 3 oz Cream cheese – unsweetened 2 c Powdered sugar Chopped nuts 1 Square, chocolate, melted Mix well. You might want to squeeze with your hands to get it mixed well. Pat onto plate and cut into squares or roll into small balls. Refrigerate from Guidepost Family Christmas Book (1980) **JJ** 121895.2241 […]