Baking Chefs

Ingredients & Directions 1/4 c Boiling water 1 ts Vanilla 3/4 c Pitted prunes 2 Eggs 2/3 c Oil 1 c Buttermilk 1 c Sugar 2 1/2 c Flour 2 tb Unsweetened cocoa powder 1 1/2 ts Baking soda 2 ts Ground cinnamon 2 ts Baking powder 1 ts Salt ———————–CHOCOLATE FUDGE FROSTING———————– 1/4 c […]

Ingredients & Directions 1 Pate Brisee; (Basic Pie -Crust), ; baked & cooled 5 oz Semisweet chocolate; finely -chopped 3/4 c Unsalted butter; cut in tiny -pieces 1 1/2 c Granulated sugar 2/3 c All-purpose flour 6 Eggs; lightly beaten 1 Creme Anglaise; (See below) 1 Orange Sauce for Fudge Tart; -(See below) 1. Preheat […]

Ingredients & Directions 2 c Sugar 1/4 ts Salt 1/2 c Sour cream 2 ts Vanilla 1/3 c White corn syrup 1/4 c Candies cherries, chopped 2 tb Margarine 1 c Pecans, chopped In large heavy skillet, mix first 5 ingredients; cook to softball stage or 236?F. Remove fromheat; let stand 15 minutes. Add vanilla […]

Ingredients & Directions 1/2 c Butter or margarine softened 1/2 c Creamy peanut butter 1/2 c Sugar 1/2 c Packed light brown sugar 1 Egg 1/2 ts Vanilla extract 2 3/4 c All-purpose flour 3/4 ts Baking soda 1/2 ts Salt FUDGE FILLING 1 c Milk chocolate chips; (6 -ounces) 1 c Semisweet chocolate chips; […]

Ingredients & Directions 3 oz Cream cheese – unsweetened 2 c Powdered sugar Chopped nuts 1 Square, chocolate, melted Mix well. You might want to squeeze with your hands to get it mixed well. Pat onto plate and cut into squares or roll into small balls. Refrigerate from Guidepost Family Christmas Book (1980) **JJ** 121895.2241 […]

Ingredients & Directions 1 c Chocolate flavoured syrup 1/2 l Whole milk 100 g Sugar 1 ts Vanilla essence; (5 ml.) A few slices of pineapple; -apples, pears, ; bananas, etc. for ; dipping BRING the milk to a boil in a heavy bottomed pan. Lower the heat and keep stirring over low heat till […]

Ingredients & Directions -INGREDIENTS- 6 oz Cream cheese, softened 1 c Flaked coconut 5 1/4 c Powdered sugar 1/2 ts Coconut extract 1 c Chopped blanched almonds Sliced almonds (optional) Butter and 8 inch square pan; set aside. Beat cream cheese and enough powdered sugar in a medium bowl with electric mixer to make a […]

Ingredients & Directions FOR CRUST Five; (5- by 2 1/2-inch) ; graham crackers or ; 2/3 cup crushed ; graham crackers 1/2 c Pecans; toasted lightly 2 tb Sugar 3/4 Stick unsalted butter; -melted (6 ; tablespoons) 1/4 ts Salt FOR FUDGE LAYER 4 oz Unsweetened chocolate; -chopped 1 Stick unsalted butter; cut -into pieces […]

Ingredients & Directions -INGREDIENTS- 3/4 c Evaporated milk 1 1/2 c Miniature marshmallows 1 tb Corn syrup 6 oz Semisweet choc chips 1 c Packed brown sugar 3/4 c Chopped walnuts or pecans 3/4 c Granulated sugar 1 ts Vanilla Butter an 8 inch square pan. Lightly butter side of heavy, medium saucepan. Combine evaporated […]

Ingredients & Directions 4 c Sugar 2 Egg whites 1 c Chopped nuts 1 c Water 1 c Honey 1/2 c Peanut butter 1 ts Vanilla Boil 1 cup sugar and 1/2 cup water to soft ball stage (234 – 238 F). Pour slowly over stiffly beaten egg whites, beating constantly until stiff. Boil together […]