Baking Chefs

Ingredients & Directions 2 c Milk 1/3 c Honey 3 tb Unsweetened cocoa powder 2 tb Cornstarch 1 ts Vanilla 1 ts Butter or margarine Combine all ingredients in saucepan. Cook and stir over low heat on stove until little bubbles appear and mixture thickens. Remove from heat; cool slightly and pour into popsicle molds. […]

Ingredients & Directions 1 c Self-rising flour 2/3 c Caster sugar 250 g Milk melts 125 g Butter 1/3 c Baking cocoa 1/2 c Boiling water 3 Eggs -ICING- 100 g Butter; chopped 125 g Cooking chocolate; melted 1 c Icing sugar 2 ts Hot water Rolos; kit kat, smarties, -violet crumble, to decorate Jelly […]

Ingredients & Directions 3 c Sugar 3/4 c Margarine or butter 1 cn Evaporated milk (5 oz) 3 tb Cocoa powder 1 c Mrs. Richardson’s Hot Fudge -Topping 1 pk Semi-sweet chocolate pieces -(12 oz) 1 ts Vanilla 1 c Chopped nuts (opt) 1. Grease 13×9″ baking pan. In 3-quart heavy saucepan, combine sugar, margarine […]

Ingredients & Directions 1 1/2 c Pure maple syrup 1 c Brown sugar 1 c Heavy cream Here are several maple fudge recipes from my collection. They are taken from a French cookbook called “Les P’tits Becs Sucres De La Beauce” which, loosely translated, means “Sweets lovers from the Beauce” (the Beauce is a region […]

Ingredients & Directions 2 c Granulated sugar 2/3 c Evaporated skimmed milk 4 tb Margarine — melted 2/3 c Skim milk 1/2 ts Vanilla Place sugar, evaporated skimmed milk, margarine and milk in a heavy based saucepan. Heat, stirring until melted and smooth. Bring to a boil and boil until mixture reaches 234 to 240 […]

Ingredients & Directions 3/4 c Sugar 1/2 c Cocoa 1/2 c (Plus 2T) evaporated milk — (5-ounce can) 1/3 c Light corn syrup 1/3 c Butter or margarine 1 ts Vanilla extract From: Francine Boucher fboucher@sympatico.ca Date: Tue, 21 May 1996 15:22:14 -0500 In a small saucepan, stir together sugar and cocoa; blend in evaporated […]

Ingredients & Directions 1 1/2 c REESE’S Semi-Sweet -Chocolate Chips, divided 3 1/2 c Sugar 1 1/2 c Evaporated milk (12 oz cn) 1/2 c Butter (1 stick) 2 tb Light corn syrup 1 tb White vinegar 2 1/2 c REESE’S Creamy or REESE’S -Chunky Peanut Butter 1 cn Marshmallow creme (7 oz) Line 13x9x2″ […]

Ingredients & Directions 1/2 c Unsweetened cocoa 1/2 c Sugar 1/3 c Light corn syrup 1/2 c Evaporated milk 1 tb Sour cream 4 tb Sweet butter 1 ts Vanilla extract Combine cocoa, sugar, corn syrup, milk, and sour cream in heavy saucepan. Heat over medium flame, stirring constantly, until mixture begins to boil. Immediately […]

Ingredients & Directions 3 c Sugar 3/4 c Butter 5 1/3 oz Can evaporated milk (2/3 -cup) 1/2 c Canned pumpkin 1/2 ts Ground cinnamon 1/4 ts Ground ginger 1/4 ts Ground nutmeg 12 oz Package (2 cups) -butterscotch-flavored -pieces 7 oz Jar marshmallow creme 1 c Chopped pecans 1 ts Vanilla From : Sallie […]

Ingredients & Directions 1 c Chopped hazelnuts (or -walnuts) 1/2 c Unsalted butter (i used -salted butter and it came -out fine) 1 pk (6-oz) semisweet chocolate -chips 1/4 c Milk 3 c Confectioners’ sugar 1 ts Vanilla extract Nuts to decorate; optional From: blkcat!Leti.Labell@uunet.uu.net (Leti Labell) Date: Sun, 12 Dec 1993 11:31:08 -0500 From […]