Baking Chefs

Ingredients & Directions 1 c Pecans — chopped 14 oz Crushed pineapple — Drained 4 c Sugar 1 c Heavy cream 2 tb Margarine 2 ts Vanilla extract 1. Use a 14-ounce can of crushed pineapple. Invert over a sieve placed in bowl to drain pineapple thoroughly. 2. Chop the pecans coarsely. 3. Combine the […]

Ingredients & Directions 12 oz Semisweet chocolate chips (2 1 5 oz can Cups) 1 1/4 c Coarsely chopped macadamia 1 Stick (4 oz.) butter — cut Nuts Into slices 1 1/2 c Butterscotch flavored chips 1/2 x 7 oz jar (9 oz.) — melted 2 ts Vanilla extract Marshmallow creme 2 c Sugar Evaporated […]

Ingredients & Directions -NFSM70B 1 pk Chocolate flavored low cal -milk beverage mix (I use -Alba 1/2 c Crushed pineapple w/juice 1/2 ts Vanilla -May add additional sweetner -to taste. In a small bowl combine above ingredients until well blended. Spread into a foil pan or in a cereal bowl. Place in freezer until firm. […]

Ingredients & Directions 1 c Pecans — chopped 1 c Heavy cream 14 oz Crushed pineapple — 2 tb Margarine Drained 2 ts Vanilla extract 4 c Sugar 1. Use a 14-ounce can of crushed pineapple. Invert over a sieve placed in bowl to drain pineapple thoroughly. 2. Chop the pecans coarsely. 3. Combine the […]

Ingredients & Directions 2 c Sugar 1 c Brown sugar 1 cn (8 1/2-ounce) crushed Pineapple and juice 1/2 c Milk 1 tb Corn syrup 1/4 ts Salt 2 tb Butter 24 lg Marshmallows 1 ts Vanilla 1 c Chopped pecans or walnuts Combine sugars, pineapple and juice, milk, corn syrup, salt, and butter in […]

Ingredients & Directions 2 c Sugar 1 ts Vanilla extract 1 c Light cream 1/2 c Pecan halves 1/4 c Butter 1/3 c Candied cherries — chopped 1/4 c Light corn syrup 1/3 c Green candied cherries — 1/2 ts Salt Chopped 1 c Marshmallows — miniature 1. Combine sugar, cream, butter, syrup and salt […]

Ingredients & Directions 1 1/2 c Butter 6 Eggs 1 1/2 c Sugar 2 c Pillsbury’s Best flour 1 pk Pillsbury Two-Layer size Double Dutch Fudge Buttercream Frosting Mix 2 c Walnuts Cream together the butter with the eggs, one egg at a time. Gradually add the sugar and beat until light and fluffy. Stir […]

Ingredients & Directions 2 c Sugar 4 tb Butter 1/2 c Cocoa 1 ts Vanilla extract 1 c Milk 1. Combine sugar, cocoa and milk in a saucepan. Stir to blend, then bring to a boil, stirring constantly. Turn to a simmer and do not stir again. 2. Place candy thermometer in pan and cook […]

Ingredients & Directions 2 1/2 c Granulated sugar 1/2 c Reduced fat margarine, -melted 5 oz Evaporated skim milk 7 oz Marshmallow cream 12 oz Semisweet chocolate chips, -melted * see note 3/4 c Walnuts, chopped 1 ts Pure vanilla extract Line a 9″ square pan with foil extends over sides of pan; butter foil. […]

Ingredients & Directions 3 c Packed brown sugar 1 1/2 ts Vanilla extract 3/4 c Milk 1 c Unsalted peanuts 1 tb Butter 1. Combine brown sugar, milk and butter in a medium saucepan. Stir constantly over medium heat until mixture reaches 235 (soft ball stage) on a candy thermometer. Remove from heat and let […]