Pastry For 9″ One Crust Pie:
Ingredients & Directions 1/3 c Shortening or 1/3 cup lard 3 tb Cold water 1/2 ts Salt 1 c All-purpose flour Cut shortening into flour and salt until particles are size of small peas.Sprinkle in water,1 tbsp.at a time,tossing with fork until all flour is moistened and pastry almost cleans side of bowl (1 to […]
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