Baking Chefs

Ingredients & Directions 1 Whole 8 1/2 Oz. Pkg -Chocolate Wafers 1/4 c Butter; Melted 1 Whole 6 1/2 Oz. Pkg. -Miniature Marshmallows 1/2 c Milk 1/4 c Cream Dementhe 3 tb Creme De Coco 1 1/2 c Heavy Cream Green Food Coloring 1. Crumble wafers and mix with butter. 2. Press crumb mixture into […]

Ingredients & Directions 1 Pie shell-9″-uncooked 1 lb Rhubarb-fresh 1 c Sugar 1/3 c Flour 1/4 ts Salt 1/4 ts Cloves 1/4 ts Cinnamon 2/3 c Evaporated milk 1 ts Butter, melted Wash and trim rhubarb and cut into 1/2 inch slices-to make about 3 1/2 cups. Place in unbaked pie shell. In a small […]

Ingredients & Directions 1 (9-in) pie shell, unbaked 1 c Half-and-half 1/2 c Milk 3/4 c Dark brown sugar 1 ts Ground cloves 1 ts Cinnamon 3 lg Eggs 2 tb Cognac 1 1/2 c Pureed pumpkin, canned -=OR=- freshly cooked 1 tb Minced candied ginger PREHEAT OVEN TO 350F. Beat the half-and-half, milk, brown […]

Ingredients & Directions 2 c Powdered sugar 1 c Heavy cream 1 ea Large egg 1/2 c Chopped nuts 1 ea Stick margarine, softened 1 c Drained pineapple 1/4 ts Vanilla 2 ea 8-inch baked pie shells 1/4 ts Salt Cream together powdered sugar and margarine. Add egg, salt and vanilla. Mix until light and […]

Ingredients & Directions -Don Fifield XKGR41A -CRUST- 1 1/2 c Graham cracker crumbs 1 tb Sugar 6 tb Unsalted butter(3/4 stick) -melted -FUDGE LAYER- 6 tb All purpose flour 1/2 ts Baking powder 1/8 ts Salt 1/2 c Unsalted butter (1 stick) -cut into 8 pieces 4 oz Semisweet chocolate; chopped 1 oz Unsweetened chocolate; […]

Ingredients & Directions 2 9″ Pie shells, baked 6 Vidalia onions, large, 4 Eggs, beaten -sliced thinly 1 c Sour cream, (generous cup) 1/4 c Grated Parmesean cheese Salt & pepper to taste 4 Shakes of Tabasco sauce 1 Stick of butter 1/4 c Grated cheese for top Cook onions in butter until clear and […]

Ingredients & Directions 2 Eggs 1/2 c Sugar 1/4 c Flour 2 c Frozen strawberries 1 Pie shell 2 c Frozen rhubarb —–stuuessel topping—— 1/2 c Sugar 1/4 c Shortening 1/4 c Butter 1 Pinch of salt 3 tb Liquid honey 3/4 c Flour Pre heat oven 425 degrees f Wisk eggs in large bowl. […]

Ingredients & Directions 8 oz Cream cheese; softened 3 oz Cream cheese; softened 3/4 c Sugar 1 ts Vanilla extract 1/4 ts Peppermint extract (opt.) 1/4 c HERSHEY’S Cocoa 2 Eggs 1/2 c Whipping cream 1 Packaged crumb crust (6 oz.) – OR… – Homemade 9″ graham cracker – crumb crust Whipped topping Chocolate curls […]

Ingredients & Directions 3 ea Egg 1 tb Butter, melted 1/2 c Milk 1/2 c Cream 1 ts Soda 3 c Flour 1/2 ts Salt 1 x Potato 1 x Parsley, minced 1 x Butter Beat eggs, add milk, cream, soda, salt and melted butter. Mix well. Gradually add flour until dough is stiff enough […]

Ingredients & Directions PUMPKIN PIE FILLING 1 1/2 c Pumpkin; Canned Or Fresh -Cooked Non Nutritive Sweetener -Equivalent To 3/4 C -Sugar 1/2 ts Salt 1 1/4 ts Cinnamon 1/2 ts Ground Ginger; Or To Taste 1/4 ts Ground Nutmeg; Or To Taste 1/4 ts Ground Cloves; Or To Taste 2 lg Eggs; Slightly Beaten […]