S’more Pie

Ingredients & Directions 1 Keebler Ready Graham Cracker Crust 12 oz HERSHEY candy bar — broken In pieces 6 oz Hot Fudge — warmed 30 Regular 3/4 c Milk 2 1/2 c Whipped Cream — save 1C.for Topping Marshmallows In sauce pan, melt Chocolate, Marshmallows and Milk over low heat, while stirring – Cool Fold […]

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Cheery Cherry Cheese Pie

Ingredients & Directions 1 pk (8 oz) cream cheese, soft. 1 ts Vanilla 1 cn (14 oz) EAGLE (R) BRAND 1 JOHNSTON’S (R) graham SWEETENED CONDENSED MILK Cracker pie crust 1/3 c REALEMON lemon juice Cherry pie filling, Chilled 1. In medium bowl, beat cheese until light and fluffy. Add sweetened condensed (NOT evaporated) milk; […]

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Berks County Potato Custard Pie

Ingredients & Directions 1 ea Med Potato 2 T Butter 3/4 c Sugar 2 ea Egg yolk 2 ea Egg white 1/2 ea Lemon, juice of 1/2 ea Lemon, grated rind of 1/2 c Milk 1 x *pastry Boil the potato and mash fine. Add the butter and sugar and stir to a creamy consistency. […]

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Grated Pie

Ingredients & Directions 1 Chicken 5-6 lb boiling 1 Carrot; grated 5 lb Potatoes 1/4 ts Thyme or 2 Onions; medium- chopped -1 bay leaf 1 Celery stalk-diced Salt & pepper Cut chicken into individual pieces. Place in suacepan. Cover with cold water, bring to a boil. Add onions, celery, carrot, thyme or bay leaf, […]

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Pot Pie With Greens

Ingredients & Directions 2 ts Olive oil 1/2 c Onion; sliced 1/4 c ;water 2 c Potatoes, red; cubed 1/2 c Carrots; diced 2 md Leeks; halved lengthwise -and thinly sliced 2 c Tomatoes; coarsely chopped 2 c Greens (kale, spinach, -collard or turnip); chopped 3 tb Parsley, fresh; minced 2 ts Nutritional yeast (optional) […]

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Lemon Pie

Ingredients & Directions 1 1/2 c Sugar 4 tb All-purpose flour 4 tb Cornstarch 1/2 ts Salt 2 c Boiling water 4 ea Egg yolks 1/3 c Lemon juice 1 x Grated rind of 2 lemons 1 ea 9″ prepared pie shell,baked Mix sugar,flour,cornstarch and salt together.Add the boiling water,stirring constantly,using high heat until mixture […]

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Moosewood’s Cauliflower Cheese Pie

Ingredients & Directions -POTATO CRUST- Butter (for greasing pan) 2 c Grated raw potato 1/4 c Grated onion 1 Egg, lightly beaten 1 ts Salt 1 tb Flour Olive oil (for brushing) FILLING 1 tb Olive oil 1 lg Onion, thinly sliced 2 Cloves garlic, finely chop Salt & pepper to taste 1/2 ts Dried […]

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Ruth Epstein’s Nesselrode Pudding/pie

Ingredients & Directions 1 tb Unflavored gelatin (1 -envelope) 3 tb Dark rum 1 tb Cold water 1 & 1/2 c heavy (whipping) -cream 1/2 c Milk 1 pn Salt 1/4 c Plus 2 T sugar 2 Eggs; separated 2 c Nesselrode; drained (recipe -preceeds) 1 Baked 9″ pie shell 1 oz Grated semisweet chocolate […]

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Weepless Meringue Pie Topping

Ingredients & Directions 1 1/2 ts Plain gelatin 1/3 c Granulated sugar 1 tb Cornstarch 3 Egg whites 2 tb Cold water 1/4 ts Cream of tartar 1/2 c Boiling water 1 ts Vanilla Mix gelatin, cornstarch and cold water in small saucepan. Stir until lumps are dissolved. Add boiling water. Bring mixture to boil […]

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Apple Pot Pie

Ingredients & Directions 6 ea Apple, baking 1/4 lb Lard 4 c Flour 1/4 t Salt 1 t Cinnamon 1/8 lb Butter 1 x Water Make a dough of the lard, flour and salt, adding enough water to moisten and hold together. Roll out like pie dough and cut into 2 inch squares. Wash and […]

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