Pierogi Fillings, Potato

Ingredients & Directions 2 lb Potatoes (6 medium) 1/2 lb Butter Salt and Pepper to taste 1 Minced onion (optional) Cook potatoes till tender, drain well. Add butter, salt and pepper, onion and mash. When mixture is cool it is ready to use. Note: You may wish to combine cheese, or sauerkraut with potatoes; if […]

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Onion Pie

Ingredients & Directions 1/2 lb Onion; thinly sliced(about 2 2 tb Butter 8 Eggs 1 c Dry white wine 2/3 c Heavy cream 1 ts Salt, 1/8 ts Pepper 1/8 ts Nutmeg 1/2 lb Grated Gruyere cheese; (abou 1- ea 9″pie crust Saute in butter till soft, remove from heat & set aside. Combine eggs, […]

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Deep Dish Peach Pie #2

Ingredients & Directions Pastry for 1 crust pie 2 tb REALEMON lemon juice 1 c Sugar 1 tb Butter [melted] 2 tb Cornstarch 1/4 ts Almond extract 3 lb Peaches [seeded pared 2 tb Almonds [sliced] & sliced] approx 6 cups 1) Pre-heat the oven to 375?. Remove and reserve one tablespoon of sugar… 2) […]

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Apple Ricotta Pie

Ingredients & Directions 3/4 c Grape-Nuts cereal 2 lg Apples (Rome, Beauty), -peeled, cored, and -sliced thin 1 ts Lemon rind, grated 1 ts Lemon juice 1/2 ts Cinnamon 1 1/2 c Ricotta 1/3 c Sugar 1 Egg white, and 1 Egg, whole, lightly beaten 1 c Yogurt, plain Sprinkle the cereal on the bottom […]

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Chocolate Peanut Butter Pie

Ingredients & Directions 1/3 c Semi-sweet Chocolate Chips 1/4 c Peanuts; Chopped 1 tb Light Corn Syrup 2 ea Egg Whites; Lg 1 tb Water 2 tb Sugar 1/3 c Creamy Peanut Butter 1 t Vanilla 1/3 c Sugar 1 c Heavy Cream; Whipped 3 tb Light Corn Syrup 14 ea PeanutButterSandwichCookies 3 tb Water […]

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Holiday Eggnog Pie From Brigitte Sealing

Ingredients & Directions 2 pk 4 Serving size Vanilla 1/8 ts Ground nutmeg Pudding and Piefilling 1 9 inch Baked Pieshell 2 c Eggnog Coolwhip to taste 1 1/4 c Milk 1 tb Rum is desired Combine puddingmix,eggnog,milk and nutmeg in pan. Cook and stir over medium heat until mixture comes to a full boil; […]

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Upside Down Peach Pie (m_c-tx)

Ingredients & Directions 1 c Flour 1/4 ts Salt 1 c Sugar 1 ts Vanilla 1 1/2 ts Baking powder 2 cn Sliced peaches Mix together and pour into baking dish. Drain peaches and save juice. Put peaches on top of pie crust mix. Measure peach juice and add enough water to make 3 cups. […]

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Pierogi Fillings, Meat

Ingredients & Directions 1 1/2 lb Ground beef or ground beef -and pork 2 lg Onions (finely chopped) 1/2 lb Butter, divided Salt and Pepper to taste 1 c Chopped mushrooms (optional 4 tb Sour cream (optional) Saute meat in 1/3 of butter till almost fully cooked. (Meat should not be overcooked.) Drain. Use balance […]

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Onion Hush Puppies

Ingredients & Directions 1 Egg 1 c Flour 2 tb Baking powder 1/2 ts Baking soda 1 c Buttermilk 1/4 c ;Water 1 tb Sugar 1 ts Salt Shortening Combine all ingredients with enough shortening to form dough balls about the size of golf balls Deep fry until brown. From Yields 1 Servings

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Chef Freddy’s Simple No Fail Apple Pie

Ingredients & Directions FOR THE CRUST 2 Pie crusts [10″ unbaked] -FOR THE FILLING- 1 1/4 c Sugar 12 md McIntosh apples [peeled 1/2 c Flour Cored & finely sliced] 1 1/2 ts Apple pie spice 2 tb Butter -FOR THE TOPPING- 1 tb Butter 1/2 ts Apple pie spice 1) Pre-heat oven to 425?… […]

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