Baking Chefs

Ingredients & Directions 1 c Corn meal 1/4 ts Soda 1 tb Flour 1/4 ts Salt 1 ts Sugar 1/2 c Buttermilk; *note 1/4 c Water 1 Egg; beaten Mix all dry ingredients together. Then add egg, buttermilk, and water. Drop by spoonful into hot deep fat. Fry to a golden brown. (If a deep […]

Ingredients & Directions 4 3/4 dl All-purpose flour 1/2 ts Salt 170 g Unsalted butter; chilled 40 g Margarine or veg. shortening 1/2 dl Ice water (or as needed) *Note: If using vegetable shortening, it should be chilled. In a large bowl, sift the flour and salt. Cut the chilled butter and margarine into 1 […]

Ingredients & Directions 1 lb Ricotta cheese -(skim-milk) 4 oz Gruyere cheese, grated -(or Swiss cheese) 1 Egg, lightly beaten 10 oz Spinach, cooked -(1 package of frozen -spinach, or use fresh) 2 sm Zucchini, thinly sliced 1/4 c Yellow onion, diced 6 lg Mushrooms, thinly sliced 2 oz Ham (Danish-style), -diced 2 tb Butter […]

Ingredients & Directions 1 Unbaked 8″ pie shell 1 c Brown sugar 3 tb Flour 1/4 ts Salt 1 1/2 c Evaporated milk 3 tb Butter Cinnamon to taste The following is a Sugar Pie recipe that came from Northern Indiana and is an old Amish recipe. It is very, very good – and different. […]

Ingredients & Directions 5 lb Unbleached Flour 2 tb Salt 3 lb (1 Can) Veg. Shortening 3 c Cold Water 1/4 c Unbleached Flour Combine flour and salt in a very large bowl. Mix well. With pastry blender cut in shortening until evenly distributed. Mixture will resemble cornmeal in texture. Add cold water all at […]

Ingredients & Directions 4 oz PHILLY Cream Cheese,softened 2 pk JELL-O Vanilla Flavor 1 tb Milk or half-and-half -Instant Pudding & Pie 1 tb Sugar -Filling (4-serving size) 1 1/2 c Thawed COOL WHIP Whipped 1 cn Pumpkin (16 oz) -Topping 1 t Ground cinnamon 1 KEEBLER READY CRUST Graham 1/2 t Ground ginger -Cracker […]

Ingredients & Directions 1 ea Baked 9-inch Pie Shell 3 oz (1 Pk) Strawberry Gelatin 1 1/4 c Sugar 1 qt Fresh Strawberries 1 tb Cornstarch 1 1/2 c Water 3 tb Lemon Juice Clean and hull strawberries. In medium saucepan, combine sugar and cornstarch; add water and lemon juice. Over high heat, bring to […]

Ingredients & Directions 2 c Sour cream 2 1/4 c Sugar 4 ts Flour 4 Egg;separated 1 Egg white 1 1/2 c Raisins 1 Pie shell;unbaked 9 inch 1/4 ts -Salt Combine sour cream, 1 3/4 cup of the sugar, flour, egg yolks and raisins in a heavy saucepan or top of double boiler and […]

Ingredients & Directions ELAINE RADIS BGMB90B -CRUMB CRUST- 3/4 c Flour 1/2 c Sugar 1/2 Butter; cold and sliced FILLING 1/2 c Sugar 1 ts Cinnamon 1 1/2 ts Cornstarch 2 tb Lemon juice; or to taste 1/2 c Water 8 c Peaches; sliced and skinned Slice the peaches and add all the other ingredients. […]

Ingredients & Directions -FOR THE MEAT LAYERS- 1 lb Cooked turkey or chicken * 1/4 lb Cooked ham 1/4 lb Cooked tongue 50 g Canned anchovy fillets 3/4 lb Mushrooms 1 lg Bunch parsley Lemon juice A few black olives Canned consomme ** -FOR THE PASTA LAYERS- 6 oz Macaroni12 1/2 fl Milk 1/2 pt […]