Beef Potpies With Yorkshire Pudding Crusts
Ingredients & Directions 5 c 1/2 inch pieces cooked rare -roast beef; (about 2 -pounds) A 10-ounce package frozen -peas; thawed 1 lb Boiling potatoes; (about 4), -cooked ; and cut into ; 1/2-inch pieces 1 Onion; sliced thin 1 tb Unsalted butter; plus 2 -tablespoons ; unsalted butter, ; melted (or 2 ; tablespoons […]
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