Baking Chefs

Ingredients & Directions CUP CAKE 1 1/2 c Flour 1 c Sugar 1 ts Baking Soda 1 ts Salt 6 tb Cocoa 3 tb Crisco 1 c Sour Milk – (1 T Vinegar + 1 C Milk) 1 ts Vanilla FILLING 2 1/2 tb Flour 1/2 c Milk 1 ts Vanilla 1/2 c Sugar 1/4 […]

Ingredients & Directions 1 Envelope Knox Unflavored -Gelatin 1 ts Groud cinnamon 1/2 ts Ground ginger 1/2 ts Ground nutmeg 1/2 ts Salt 1 cn (14-ounce) Eagle Brand -sweetened Milk 2 Eggs well beaten 1 cn (16 ounce) pumpkin 1 Pie crust In heavy medium saucepan, combine unflavored gelatin, cinnamon, ginger, nutmeg and salt. Stir […]

Ingredients & Directions 2 oz Butter 1 oz Lard or white vegetable fat 6 oz Plain Flour FILLING 4 oz Raisins 5 fl Dry sherry 4 oz Soft Dark Brown Sugar 6 oz Golden syrup 2 oz Butter 2 lg Eggs 1 tb Cocoa Powder 6 oz Pecan Halves Pastry: Run the fats into sieved […]

Ingredients & Directions 1/4 c Butter; melted 1 1/2 c Graham cracker crumbs 1 cn Sweetened condensed milk 1 c Sour cream 1/4 c Lemon juice 1 cn Apple pie filling 1/4 c Walnuts; chopped 1/2 ts Cinnamon Combine butter and crumbs in 1 1/2 qt baking dish; mix well. Press evenly over bottom of […]

Ingredients & Directions LISA CRAWLEY (TSPN00B) 1 c Prepared pizza sauce 2/3 c Onion; chopped 1/4 c Parmesan; grated 1/3 c Parmesan; grated 3 1/2 oz Pepperoni; sliced 1 1/2 c Milk 1/3 c Onion; chopped 3 Eggs 1/2 c Green pepper; chopped 3/4 c Bisquick 1 1/2 c Mozzarella; shredded Heat oven to 425. […]

Ingredients & Directions A sweet tooth pleaser 1 T All purpose flour 1/3 c Butter, melted 1/2 c Evaporated milk 1 1/2 c Brown sugar 1-9 inch unbaked pie shell 2 ea Eggs In a large bowl beat together the butter, borwn sugar, eggs, flour, and milk until well blended. Pour the filling into the […]

Ingredients & Directions 1 c Sugar 1/2 c Solid White Vegetable -Shortening 2 c Unbleached Flour 1/2 c Unsweetened Cocoa Powder 1 1/2 ts Baking Soda 1 ts Salt 1 c Milk 2 ts Vanilla Extract FILLING: 1/2 c Butter, Softened (1 Stick) 7 1/2 oz Marshmallow Creme (1 Jar) 3/4 c Confectioners’ Sugar 1/4 […]

Ingredients & Directions INGREDIENTS FOR A ONE-CRUST -PIE 1 1/4 c All-purpose bleached flour 1/4 ts Salt 1/8 ts Baking powder 8 tb Cold unsalted butter 2 tb Cold water; (up to 3) INGREDIENTS FOR A TWO-CRUST -PIE 2 1/2 c All purpose bleached flour 1/2 ts Salt 1/4 ts Baking powder 16 tb Cold […]

Ingredients & Directions -CRUST- 1 Pastry pie shell, -flaky, 9-inch -(uncooked) PUMPKIN LAYER 3/4 c Pumpkin 2 tb Light brown sugar, -packed 1 lg Egg 2 tb Sour cream 1/8 ts Cinnamon 1/8 ts Nutmeg, grated -PECAN LAYER- 3/4 c Corn syrup, light 1/2 c Light brown sugar, -packed 3 lg Eggs 3 tb Butter […]

Ingredients & Directions 1 lb Ground Pork 2 tb Bacon fat; divided 1 md Onion 1 cl Garlic 1 pn Cinnamon 1 pn Cloves 1/2 ts Salt 1/4 ts Pepper 1 tb Beef stock or milk; or more Mince onion and garlic finely, then grind in a mortar and pestle until pureed. In a large […]