Baking Chefs

Ingredients & Directions 2 c Watermelon, pureed 1/2 c Powdered sugar 2 tb Gelatin 1/4 c ;Water, cold 1/2 c ;Water, boiling 1 tb Lemon juice 2 Egg white; stiffly -beaten 1 c Whipping cream; whipped 1 Graham Cracker Crust -(see recipe) Whipped cream to garnish -GRAHAM CRACKER CRUST- 24 Graham Cracker Squares 1/4 lb […]

Ingredients & Directions 1 c Packed brown sugar 1/2 c All-purpose flour 1 c Chopped pecans 2/3 c Butter; (no substitutes) -melted 2 Eggs In a bowl, combine brown sugar, flour and pecans; set aside. Combine butter and eggs, mix well. Stir into flour mixture just until moistened. Fill greased and floured or paper-lined miniature […]

Ingredients & Directions FLAKY PIE DOUGH 1 1/4 c Bleached flour 1/4 ts Salt 1/8 ts Baking powder 1/2 c Cold unsalted butter 2 tb Cold water (2 to 3 Tbsp) CRUMB TOPPING 1/3 c Light brown sugar, packed 1 c Bleached flour 6 tb Unsalted butter, melted FILLING 2 1/2 lb Firm tart apples […]

Ingredients & Directions 1/2 c Sugar, brown 1/2 c Sugar, granulated 1/2 c Peanut butter, creamy 2 Egg 2 tb Flour 1 1/2 c Milk 1 ts Vanilla 1 Pie shell, 9″; baked In a saucepan, combine the sugars, peanut butter, eggs and flour. Gradually stir in the milk. Cook over moderate heat, stirring con- […]

Ingredients & Directions 2 c Chocolate graham crumbs 2 c Crushed oreo cookies 1 Stick butter, melted 12 oz Chocolate, chopped 3 c Heavy cream, divided 2 tb Sugar Sweetened whipped cream, for Garnish Shaved chocolate, for Garnish Preheat oven to 350 degrees F. Combine graham cracker crumbs, 1 cup of oreo cookie crumbs and […]

Ingredients & Directions 5 lg Potatoes 6 Sliced mushrooms Salt 2 tb Chopped parsley 2 tb Butter/margarine 1 tb Tomato paste 1 ds Milk/whipping cream 1 ds Worcestershire sauce Pepper 1 c Brown gravy 1 lb Lean ground beef 1 pk (10-oz) frozen peas or 1 lb 1 lg Tomato chopped -peas shelled Cook potatoes […]

Ingredients & Directions 1 c Pinto beans; mashed with a 3 c White sugar; -little liquid 1 tb Vanilla; 1 cn Coconut; 2 Sticks margarine; melted 1 c Pecans; 3 Unbaked 9″ pie shells; 4 Eggs; Mix all ingredients together and pour into pie shells. Bake for 1 hour in a 300 degrees oven. Yields […]

Ingredients & Directions 9″ unbaked pie shell 2 c Unsweetened cherries 1/4 c Soft margarine 1 tb Flour 1/2 c Sugar replacement 2 x Egg yolks 1/4 c Evaporated milk 1/2 ts Vanilla extract 2 x Egg whites 2 ts Granulated sugar replacement Drain cherries; pout into unbaked pie shell. Cream margarine, flour, and sugar […]

Ingredients & Directions 1 Deep-dish pie crust 1 c Sugar 1/2 c Light corn syrup 1/2 c Dark corn syrup 1 1/2 ts Vanilla 1 tb Butter or margarine; melted 3 Eggs 1 c Pecan pieces PREHEAT OVEN TO 300F. In medium bowl, combine sugar and both corn syrups; add vanilla and melted butter. Mix […]

Ingredients & Directions 1 c Crisco or other GOOD Shortening 1/2 c Boiling water Pinch of salt 3 c Flour. Mix shortening, salt and boiling water in a large bowl. Whip with a fork until fluffy. Add the flour all at once. Stir until it leaves the side of the bowl. Roll between two sheets […]