Baking Chefs

Ingredients & Directions 1 cn Eagle Brand milk 9 oz Crushed pineapple (drained) 1/2 c Chopped pecans 3 tb Lemon juice 1 Kool Whip(large) Mix ingredients and pour in 2 – 9 ” graham cracker pie shells. Serve chilled. From Yields 8 Servings

Ingredients & Directions 3 lg Ancho chilies; diced * 1 c Water; boiling 1 tb Rice vinegar 2 sm Garlic cloves 1/2 ts Dried oregano; crumbled 1/4 ts Salt 3 tb Butter 1/2 lb Medium shrimp; peel, devein 1/4 c Tequila 1 1/2 c Heavy cream 1/2 lb Penne pasta 1/4 c Fresh cilantro; minced […]

Ingredients & Directions 1 x ———–pie s———— 2 c Graham cracker crumbs 2 tb Sugar 1/4 lb Melted butter 1 x ————-f————– 2 tb Sugar 1 lb Cream cheese (2; 8 oz. pac 1/4 pt Sour cream 1 c Blue berry pie filling Preheat oven to 350 degrees.Mix ingredients well and line a 9″ pie […]

Ingredients & Directions CRUNCH MIXTURE 3/4 c Quick cook oats 1/4 c Flour 1/4 c Brown sugar 1 c Unsalted cashew nuts – -chopped 4 tb Butter, melted -MAIN INGREDIENTS- 3/4 c Butterscotch caramel fudge -topping, at room temp 6 oz Butter flavored crust 4 c Ice cream, vanilla, softened -slightly Heat oven to 350 […]

Ingredients & Directions 1 (9-in) pie shell, unbaked 1 c Half-and-half 1/2 c Milk 3/4 c Dark brown sugar 1 ts Ground cloves 1 ts Cinnamon 3 lg Eggs 2 tb Cognac 1 1/2 c Pureed pumpkin, canned -=OR=- freshly cooked 1 tb Minced candied ginger PREHEAT OVEN TO 350F. Beat the half-and-half, milk, brown […]

Ingredients & Directions 2 1/2 c Sifted all-purpose flour 3 ts Sugar 3/4 ts Salt 1/2 c Firm unsalted butter; cut -1/2″ cubes 1/2 c Chilled vegetable -shortening; cut small -pieces 5 tb Ice water – (to 6 tbspns); -or more as needed Sift together the flour, sugar, and salt in a large mixing bowl. […]

Ingredients & Directions 1 cn 14oz SWEETENED CONDENSED Crust (store bought) MILK (NOT evaporated milk) 1 pk 3 oz cream cheese, softened 4 Egg yolks 1/3 c Confectioners sugar 1/2 c Orange juice 1/4 c Sour cream 1 tb Grated orange rind 1/4 ts Vanilla extract 1 6 oz packaged graham cracker Preheat oven to […]

Ingredients & Directions 4 oz Currants MINCEMEAT 4 oz Raisins 4 oz Sultanas 2 oz Cooking dates 2 oz Candied peel 2 oz Glace cherries 2 oz Flaked almonds 1 Ripe banana, peeled 4 tb Brandy or whisky 1/2 ts Ground ginger 1/2 ts Grated nutmeg 1/2 ts Mixed spice -PASTRY- 8 oz Flour 4 […]

Ingredients & Directions CINNAMON-CRUMB CRUST 1 1/3 c Crushed vanilla wafers; -about 35 cookies 2 tb Sugar 1/2 ts Ground cinnamon 5 tb Butter or margarine; melted FILLING 2/3 c Sugar 1/4 c All-purpose flour 3 tb Cornstarch 1/4 ts Ground cinnamon 1/4 ts Salt 2 1/4 c Milk Yolks from 2 large eggs 1/3 […]

Ingredients & Directions 1 c Toasted almonds 1/2 c Matzoh meal 3 tb Sugar 1 Egg 2 tb Soft butter Preheat oven to 400 degrees F. Grease a 9-in. pie pan. Insert metal blade. Place almonds in work bowl and chop fine with 3 or 4 pulses. Add remaining ingredients and process until well blended; […]