Baking Chefs

Ingredients & Directions 2 c Milk 1/3 c Butter or Margarine 3/4 c Sugar 1 1/2 ts Vanilla 4 Eggs 1/2 c Flour 1 c Shredded coconut 1/2 ts Nutmeg Combine all ingredients in blender container. Blend on high for 1 minute. Pour into greased and floured 10″ pie dish. Bake at 350^ for 45 […]

Ingredients & Directions 1/2 c Brown sugar 1 ts Cinnamon 2 tb Flour 1 ds Salt Nutmeg 6 c Thinly sliced apples Butter Pastry for 2 crust pie BAKE: 425? Make bottom crust. Refrigerate. Combine sugar, cinnamon, flour and salt. Add to apples, tossing lightly. Turn into pie plan. Dot with butter and sprinkle with […]

Ingredients & Directions 1 5 pound stewing hen, cut up 5 c Water 1 sm Onion 1/2 ts Salt 1 Recipe pastry 2 md Potatoes, cooked and cubed 2 Ribs celery 2 Carrots Simmer chicken in water with onion, celery, carrots and salt until tender (about 3 hours). Remove chicken from bones and cut in […]

Ingredients & Directions 1 qt Vanilla ice cream 1 c Canned pumpkin 1/4 c Granulated sugar 1 ts Pumpkin pie spice 1 ea 9″ baked graham crust 1 c Heavy cream,stiffly beaten 1 x Walnut chocolate candies,opt In large bowl,working quickly,combine ice cream,pumpkin,sugar and pumpkin pie spice;stir gently but thoroughly to blend. Spread ice cream […]

Ingredients & Directions -MARILYN FRIEMAN- 1 1/2 c Cut-up cooked chicken 1 c Frozen corn,thawed, drained 1 pk Taco seasoning mix 1 c Shredded Jack/cheddar cheese 1 1/4 c Milk 1 cn 4oz. green chilies,chopped 3/4 c Bisquick 3 Eggs Sour cream Shredded lettuce Heat oven to 400. Greese a 10 in. pie plate. Mix […]

Ingredients & Directions 8 oz Cream Cheese; Softened, 1 Pk 2 Eggs; Lg 1/2 c Sugar 2 tb Milk 1 ts Vanilla 1 Unbaked 9-inch Pie Shell 29 oz Peaches; Sliced, 1 Cn 1 tb Cornstarch 1/4 c Sugar 1 ts Lemon Juice 1/4 ts Almond Extract GARNISH Maraschino Cherries Beat the cream cheese in […]

Ingredients & Directions 1 Blind baked 9-inch – pastry shell 2 1/4 c Whole milk 1 c Sugar 3 Eggs, separated 1/4 c Cornstarch 1 ts Vanilla 1 3/4 c Toasted coconut 1 tb Butter Recipe by: EMERIL LIVE SHOW #EMIA13 Preheat the oven to 400 degrees F. In a saucepan, whisk the 2 cups […]

Ingredients & Directions 1 Egg 1 c Sour cream, room temp 3/4 c Sugar 2 tb Flour 1/2 ts Vanilla ds Salt 2 1/4 c Cooking apples, finely chpd, -peeled (2-3 apples) 1/4 ts Grated lemon peel 1 9″ single-crust pie shell, -unbaked STREUSEL TOPPING 1/2 c Sugar 1/3 c Flour 3/4 ts Cinnamon 1/4 […]

Ingredients & Directions 10 Inch Baked Pie Shell 21 oz Blueberry Pie Filling (1 -Can) 8 oz Cream Cheese 1 c Powdered Sugar 12 oz Non-Dairy Whipped Topping 21 oz Tart Cherry Pie Filling (1 -Can) This cold pie would be just the thing to serve on the Fourth Of July picnic. Yield: 1 10-inch […]

Ingredients & Directions 1 x ———-first l———– 1 1/2 c Flour 1/2 c Vegetable oil 2 tb Sugar, (heaping) 5 tb Milk 1 x ———-second l———- 8 oz Cream cheese, softened 4 oz Whipped topping 1 c Powdered sugar 1 x ———-third l———– 6 oz Instant lemon pudding mix 3 c Milk 1 x ———-fourth […]