Butterscotch Chiffon Pie

Ingredients & Directions 1 tb Unflavored gelatin 1/4 c Cold water 3 Eggs; separated 1 c Brown sugar 1/4 ts Salt 1 c Scaled milk 1 ts Vanilla 1 1/2 c Heavy cream; divided 9 Inch baked pie shell; OR -Walnut Crumb Crust, *see -below Soften gelatin in water. Mix well beaten egg yolks with […]

Read More »

Grilled Salmon With Leeks (spieler)

Ingredients & Directions 8 Baby leeks; cleaned and -trimmed 4 Salmon steaks; cut 1″ thick -and 1/2 pound each 3 tb Olive oil OR melted butter -Herb Butter 4 tb Butter; at room temperature 1 Garlic clove; finely chopped 2 tb Finely chopped shallots 2 tb Chopped chives 1 sm Bunch watercress; chopped 1/2 Lemon; […]

Read More »

Microwave Pecan Pie

Ingredients & Directions 1/3 c Butter 1 c Light corn syrup 3 Eggs 1 ts Vanilla 1/4 ts Salt 1 c Dark brown sugar 1 c Pecan halves In 1 quart glass measuring bowl (I use pyrex), melt 1/3 c butter, usually 30 seconds on high. Stir in remaining ingredients. Pour into baked pie crust […]

Read More »

Banana Pudding Pie

Ingredients & Directions 2 Bananas; peeled, and Cut into 1/2″ slices === CRUST === 4 c Crushed vanilla wafers 1/2 c Butter – (to 3/4 cup); -melted === VANILLA PUDDING === 6 Egg yolks 2/3 c Sugar 1/4 c Cornstarch 1 Vanilla bean 1 c Milk 1 c Heavy cream 2 tb Vanilla extract === […]

Read More »

Stuffed Artichokes – Carciofi Ripieni

Ingredients & Directions 4 Artichokes; large 3 Garlic cloves; chopped 1 Lemon Salt & pepper; to taste 4 White bread; slices Water 1/2 c Olive oil 4 tb Olive oil 1/3 c Parsley; chopped Cut off artichoke stems; slice and reserve. Remove and discard hard outer leaves of artichokes. Cut sharp tips off remaining leaves […]

Read More »

Sweet Potato And Pecan Pie

Ingredients & Directions SWEET POTATO FILLING 1/2 lb Sweet potatoes Drizzle of olive oil Salt; to taste Freshly-ground black pepper; -to taste Drizzle of molasses 1 ts Ground cinnamon 1/2 ts Ground ginger 1/2 ts Ground nutmeg 3 Eggs 1 1/2 c Heavy cream 1 1/2 ts Vanilla 1 Unbaked 10-inch deep-dish -pie crust PECAN […]

Read More »

Mississippi Mud Pie 2

Ingredients & Directions 1/2 c Roasted Pecans, chopped 1/2 c Roasted walnuts, chopped 2 Pie crusts, Prepared 9″ 16 oz Cream cheese 1 Sour cream 1 carton (8 oz) 8 oz Confectioners powdered sugar 1 ts Vanilla extract 1/4 c Sugar, granulated 2 tb Cornstarch 1 tb Flour 1/4 c Cocoa, powdered 1/4 ts Salt […]

Read More »

Butterscotch Apple Crumb Pie

Ingredients & Directions FILLING 1 1/2 ts Lemon juice 4 c Tart cooking apples Pared,cored,sliced 1/2 c Sugar 1/4 c All-purpose flour 1 ts Cinnamon 1/8 ts Salt 1 9″ unbaked pie shell TOPPING 1 c Nestle Butterscotch Flavored 1/4 c Butter 3/4 c All-purpose flour 1/8 ts Salt Preheat oven to 375 degrees.In large […]

Read More »

Microwave Corn Beef Pie

Ingredients & Directions 3/4 lb Ground beef 1 sm Clove garlic chopped fine 1 cn Whole tomatoes drained(8 oz) Save 1/2 c loquid 1/2 ts Salt 1/2 c Shredded cheddar 2 tb Chopped onion 1 cn Corn (8 oz) 1 cn Olives (small) 2 ts Chili powder 1 ea Egg 1/2 c Yellow corn meal […]

Read More »