Baking Chefs

Ingredients & Directions 5 lg Eggs 1/2 c Milk 3 c Country-Style hash browns; -thawed 1/3 c Green onion; thinly sliced 1/2 ts Salt 1/4 ts Hot pepper sauce 1 1/2 c Sharp cheddar cheese; -shredd, divided 4 sl Bacon; crisp or 1/3 c real -bacon bits In a medium bowl, beat eggs and milk; […]

Ingredients & Directions 2 lb Dry curd cottage cheese 2 c All-purpose flour; -or farmer cheese + more for rolling 4 lg Eggs; beaten 10 qt Water 1 1/2 ts Salt *****GARNISH***** 1 c Bread crumbs, toasted -in 3 tbs butter Recipe by: The Frugal Gourmet On Our Immigrant Ancestors In a medium bowl mash […]

Ingredients & Directions 4 c Flour — all purpose 1 Egg 1 c WARM water (appprox) 2 tb Cold mashed potatoes** 3 c Potatoes Salt & pepper 3 oz Cottage cheese — drained 1 sm Onion chopped 6 Strips of bacon NOTE: ** Or potato pierogie filling. This makes the dough more pliable and tasty! […]

Ingredients & Directions 1 lb Ground beef 4 Carrots sliced 2 Potatoes cubed 1 md Onion, sliced in 1/4″ Pieces Butter Form hamburger patties and put one patty,with individual servings of whole carrots,sliced potatoes and sliced onions,on a sheet of aluminum foil.Brush everything with butter and sprinkle with salt and pepper.Fold foil over food and […]

Ingredients & Directions Roast beef (cooked & cut Into bite size pieces) Mixed cooked vegetables 1 pk Brown gravy mix Cooked mashed potatoes Use any amounts of roast beef and vegetables you want. Mix all ingredients and put in a greased casserole. Put in oven until hot, then top with mashed potatoes. Yields 1 Servings

Ingredients & Directions -CRUST- 1 1/4 c All purpose flour 1/2 c Chilled unsalted butter; cut -into pieces (1 ; stick) 2 tb Sugar 1 Pinches salt 4 tb Ice water; (about) FILLING 1 c Sour cream 3/4 c Sugar 2 1/2 tb All purpose flour 1 Egg; beaten to blend 3/4 ts Almond extract […]

Ingredients & Directions Crust 1/2 pk Nabisco famous chocolate -wafers, crushed (look in -the ice cream section of -the grocery store) 1/4 c Butter; melted Preheat oven to 350?. Combine cookie crumbs and butter. This can be done in a food processor. Press onto bottom and sides of a 9 inch pie pan. Bake for […]

Ingredients & Directions 1 pk (12 oz) frozen hashbrown -potatoes*; thawed 1/4 c Margarine; melted 1 pk (10 oz) frozen chopped -spinach; thawed 1 tb Margarine 1 sm Onion; chopped 1/2 ts Grated nutmeg 1/4 ts Ground black pepper 3/4 c Shredded lowfat cheddar -cheese 3/4 c Shredded lowfat Monterey -jack cheese 1 c Skim […]

Ingredients & Directions PIEROGI 2 c Sour cream 2 Eggs plus 1 egg yolk 4 1/2 c All-purpose flour 2 ts Salt 2 tb Butter; melted 2 tb Vegetable oil CHEESE FILLING 1 c Dry curd cottage cheese 2 tb Sugar 1 ts Butter; melted 1 tb Lemon juice; fresh 1 Egg; beaten ———————SAUERKRAUT/MUSHROOM FILLING——————— […]

Ingredients & Directions 1/2 ts Salt 2 c All-purpose flour 1/3 c Water 2 Eggs Mound flour on a bread board and make a well in the center. Drop eggs and salt into well. Add water; working from the center to the outside of flour mound, mix flour into liquid in center with one hand […]