Baking Chefs

Ingredients & Directions One crust pie; about 10 -ounces -DOUGH- 1 1/4 c All purpose bleached flour 1/4 c Sugar 1/4 ts Baking powder 1/8 ts Salt 4 tb Cold unsalted butter; (1/2 -stick) 1 lg Egg Two crust pie; about 1 1/4 -pounds -DOUGH- 2 1/2 c All purpose bleached flour 1/2 c Sugar […]

Ingredients & Directions I found the following -recipe in “Hershey’s -Fabulous Desserts”. I Haven’t made it myself yet -but it sounds like what -was wanted. MERINGUE TOPPED CHOCOLATE -CREAM PIE ============================ 9 ea Baked pastry shell 1 c Sugar 1/2 c All purpose flour 6 tb Cocoa 1/2 ts Of salt 2 c Milk 3 […]

Ingredients & Directions 1 Butter; room temperature 2 c Sugar 3 tb All-purpose flour 3 Eggs; beaten 1 c Low fat buttermilk 1 ts Vanilla extract 1 9-inch pie shell; unbaked Preliminary: Preheat oven to 350 degrees. 1. In an electric mixer, combine butter and sugar using medium-high speed. Add flour and eggs; beat until […]

Ingredients & Directions 4 qt Chopped green tomatoes 3 qt Peeled, chopped tart apples 1 lb Dark seedless raisins 1 lb White raisins 1/4 c Minced citron -OR lemon or orange peel 2 c Water 2 1/2 c Brown sugar 2 1/2 c White sugar 1/2 c Vinegar (5{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}) 1 c Bottled lemon juice 2 […]

Ingredients & Directions Filling: 2 Cloves garlic, minced 1 c Each chopped onions and Green peppers 1/2 c Each chopped celery and Carrots (I used a good dash Celery Seed instead of the celery) 1 10 oz pkg. frozen corn Slightly thawed 2 c Mixed beans (pinto & kidney Or whatever you have) 1 1/2 […]

Ingredients & Directions 6 tb Butter or margarine, -softened 6 tb Granulated sugar 2 Eggs 4 lg Apples, peeled and coarsely -grated Juice of 1 to 1 1/2 lemons 1 9″ pie shell (unbaked) Whipped cream or ice cream Preheat oven to 425F. Cream butter and sugar well. Mix in eggs, one at a time. […]

Ingredients & Directions 8 lg Scallops* 1 tb Flour 300 ml Milk 1/2 lb Mushrooms, sliced 2 Salt and pepper 4 tb Med.sweet white wine 2 tb Butter 1 lb Fresh mashed potatoes Directions: * Or 4 scallops and an equal amount of any white fish. Or more scallops, if you like. Clean the scallops […]

Ingredients & Directions -CRUST- Basic Pastry Pie Crust; 9″ CHEESE PIE 2 c Cottage Cheese 3 Eggs; Large 1/4 c Unbleached Flour; Sifted 1/4 c Sugar; Granulated 1 c Light Cream 1/2 c Almonds; Toasted, Fine Chop Preheat the oven to 350 degrees F. Press the cottage cheese through a sieve. Place in a large […]

Ingredients & Directions 1 c Sugar 1 tb Butter 2 ea Eggs 1 c Milk 3 tb Flour 1 Lemon (juice and rind) 1 Pie crust Cream together; sugar and 1 tbs butter. Separate eggs. To the sugar mixture add yolks, milk, flour and juice and zest of one lemon. Mix well. Beat egg whites […]

Ingredients & Directions 1 (9-inch) unbaked pie shell 2 c Sugar 1 Stick margarine; melted 4 tb Flour 2 Eggs 2 tb Lemon extract 1 c Buttermilk 1/2 ts Vanilla Preheat oven to 350. Combine all ingredients & mix well; pour into pie shell. Bake for 60 minutes. MRS JERRY W. (GAYLE) FELDER From the […]