Baking Chefs

Ingredients & Directions 1/2 c Sugar 1 c Coconut 1/2 c B sugar 1/2 c Chopped nuts 1/2 c Melted Butter 3/4 c Quick Cooking Oats 1 c Milk 3/4 c Light Karo 2 Eggs 1 ts Vanilla 1 Unbaked pie shell Mix all and bake at 425 for 10 min and then bake 25 […]

Ingredients & Directions 2 tb Margarine 1 Chopped onion 1 cn Mushroom soup 1/2 c Milk 1 1/2 c Chicken diced 1 cn Peas and carrots Cook onion in margarine until tender, blend soup, milk and marjoram and add to onion,heat well. In casserole put diced chicken and peas & carrots. Pour soup mixture over […]

Ingredients & Directions 6 md tomatoes 24 slivers garlic : salt to taste if desired : freshly ground pepper to : taste 3 TB olive oil 4 TB Parmesan cheese — grated 4 TB fresh basil — chopped 1. Preheat the broiler to high, 500 degrees. 2. Cut the tomatoes in half and arrange, cut […]

Ingredients & Directions FILLING 2 c (1 pint) light cream or half -and half 2 tb Sugar 6 Lipton Flo-Thru Tea Bags 3/4 c Semi-sweet chocolate chips 2 Eggs 2 Egg yolks 2 ts Vanilla extract Chocolate Crumb Crust* TOPPING 1 3/4 c Whipping or heavy cream 6 Lipton Flo-Thru Tea Bags 2 tb Sugar […]

Ingredients & Directions 2 lb Moose or beef; cut into 1 1 1/2 c Beef stock or -inch cubes 4 Bouillon cubes in 1 1/2 cups 1/4 c Flour -Water 1 ts -salt 2 tb Worcestershire (opt) 3 tb Shortening or veggie oil 1/4 ts -Pepper 1 c Chopped onion or 1 Stick pie crust […]

Ingredients & Directions 3/4 c Light corn syrup 3 Eggs 1 ts Vanilla extract 3/4 c Pecan halves 1 9-inch pie crust TOPPING 1/2 c Heavy whipping cream 2 tb Coffee liqueur Beat the eggs slightly and add the corn syrup, vanilla and halves of pecans; blend well. Pour into unbaked pie shell. Bake in […]

Ingredients & Directions 1 3/4 c Sugar 1 Vanilla bean; quartered -(2-inch ; piece) 1/2 Orange; (unpeeled), cut into ; chunks 1 Bag frozen rhubarb; -(20-ounce) 1/2 c Cranberries; coarsely -chopped 1/2 c Thinly sliced dried apricots 1/4 c All purpose flour 2 Buttermilk Pie Crust Dough -disks -SOUR CREAM TOPPING- Makes about 1 cup […]

Ingredients & Directions 3/4 Sugar cookie dough* 2 Chocolate candy bars** 1 pk Vanilla pudding,instant 1/4 c Coconut,shredded 2 c Milk 1/2 c Marshmallows,miniature * – roasted coconut refrigerator ** – with peanuts, sliced  1. Slice cookie dough into thin slices. Line lightly greased pie plate with cookies, pressing to form solid dough. Prick […]

Ingredients & Directions -CRUST- Your own favorite recipe for A two crust deep dish pie. Or two frozen deep dish Pie shells from grocery -VEGETABLE MIXTURE- 2 md Red Peppers 2 md Yellow peppers 1 md Onion 2 tb Olive oil 1 ts Dried basil leaves 1/4 ts Ground black pepper 1/4 ts Salt CHEESE […]

Ingredients & Directions 3/4 c Light corn syrup 3 Eggs 1 ts Vanilla extract 3/4 c Pecan halves 1 9 inch pie crust Topping: —– 1/2 c Heavy whipping cream 2 tb Coffee liqueur Beat the eggs slightly and add the corn syrup, vanilla and halves of pecans; blend well. Pour into unbaked pie shell. […]