Baking Chefs

Ingredients & Directions 2 1/2 c Milk; divided 1 1/3 c Sugar 1/4 c Unsweetened cocoa powder 1 tb Butter or margarine 7 tb Cornstarch 6 tb Water 3 Egg yolks, extra-large 1 ts Vanilla 1 c Miniature marshmallows 1 Pie shell, 9-inch; baked Whipped cream, sweetened; -for topping Chocolate curls or shavings; -for garnish […]

Ingredients & Directions 4 c Flour 1 tb Sugar 2 ts Salt 1 3/4 c Crisco shortening 1 Egg, beaten 1/2 c Cold water 1 tb White vinegar Mix flour, sugar & salt. Add Crisco with pastry blender and mix well. Add egg, vinegar & water. Mix until well blended (with fork, then hands). Place […]

Ingredients & Directions 1 Fillet cod (good size) 3/4 pt Milk and water mixed Potatoes 1 cn (small) tuna Salt and pepper Tartare sauce Poach cod in milk and water, drain, then flake into small pieces and place in an ovenproof dish. Boil and mash potatoes. Mix together tuna, salt and pepper to taste, and […]

Ingredients & Directions 1 Stick unsalted butter; (1/2 -cup) 3 oz Semi-sweet chocolate 1 c Sugar 1/2 c All-purpose flour 3 lg Eggs; beaten 1 ts Vanilla extract 1 pn Salt 1/4 c Chopped almonds Store-bought whipped cream 2 oz Frangelico Place butter and chocolate in 2-quart measure. Microwave on high heat until melted. Stir. […]

Ingredients & Directions 1 Recipe flaky pie pastry * FILLING 2 tb Butter, unsalted 1 c Sweet potato; cooked & -mashed 2 Egg; slightly beaten 3/4 c Sugar, brown 1/2 ts Ginger, ground TOPPING 1 pt Whipping cream 3 tb Sugar, confectioners 1/2 ts Cinnamon, ground 1/2 ts Nutmeg, grated 1 ts Vanilla extract 1/2 […]

Ingredients & Directions 1 9 Inch Pie Shell — unbaked 1/2 ts Ground Ginger 2 Eggs 1/4 ts Ground Cloves 1 cn (16 Oz) Pumpkin 1 2/3 c Evaporated Milk Or 3/4 c Sugar -Half-And-Half 1/2 ts Salt Praline Topping — (see 1 ts Ground Cinnamon -below) Prepare pie shell. Heat oven to 425 F. […]

Ingredients & Directions 1 pk Caramel candies 1/3 c Flour 3 c Chopped Jonathan or Rome Apples 2/3 c Caramel ice cream topping 2 ts Lemon juice 1 (9 inch) Pet Ritz pie crust 1/2 c Pecan pieces Combine 10 caramel candies, each cut into 4 pieces, and flour. Add chopped Jonathan or Rome apples, […]

Ingredients & Directions SAUERKRAUT 2 lb Sauerkraut 1 lg Onion (thinly sliced) Sugar to taste Salt and pepper to taste 1/2 lb Diced bacon (optional) or 1/2 lb Diced salt pork (optional) 1/2 lb Butter (optional) Fresh shredded cabbage -(optional) Diced mushrooms (optional) Rinse sauerkraut and drain well. Saute sauerkraut along with the onions in […]

Ingredients & Directions 1 1/2 c Onions; chopped 1/2 c Celery; chopped 1/2 c Green pepper; chopped 1/2 c Carrots; chopped 1/2 c Canned peas 1/2 c Canned corn 1/2 c Margarine 6 tb Flour 3/4 ts Salt or to taste 1 ts Ground pepper 3 Cloves garlic; minced 3 c Turkey broth 3 c […]

Ingredients & Directions 2 c Cranberries; chopped 1/2 c Walnuts; chopped 2 Egg 3/4 c Butter or margarine; melted 1 1/2 c Sugar 1 c Flour 1 ts Almond extract Chop enough cranberries to make 2 cups. Chop enough walnuts to make 1/2 cup. In the bottom of a 10-inch pie plate or springform pan, […]