Baking Chefs

Ingredients & Directions 1 1/2 c Cider vinegar 1/2 c Catsup 1/2 ts Cayenne 1 tb Sugar 1 ts Salt mix and bring to boil and simmer till thick Yields 15 Servings

Ingredients & Directions 1 Box Sugarfree instant Banana -Pudding mix 1 lg Banana 1 Graham cracker pie crust, 9 -inch 1 cn Whipping cream Artificial sweetner of -choice, or other Mix pudding as directed. Slice banana and add to pudding. Pour into graham cracker crust. Beat whipping cream until thick and slowly (by taste, don’t […]

Ingredients & Directions 1 1/2 lb Ground beef or ground beef -and pork 2 lg Onions (finely chopped) 1/2 lb Butter, divided Salt and Pepper to taste 1 c Chopped mushrooms (optional 4 tb Sour cream (optional) Saute meat in 1/3 of butter till almost fully cooked. (Meat should not be overcooked.) Drain. Use balance […]

Ingredients & Directions 1 Reduced fat grahm cracker Crust 14 oz Can Milk 1 cn Pumpkin 4 Egg whites 1 ts Cinnamon 1/2 ts Each cloves, nutmeg,salt Eagle Fat Free Sw/Cond. Brush crust with just enough eggwhite to cover and bake at 375x for 5 minutes. Combine all ingredients including remaning eggwhite, pour into baked […]

Ingredients & Directions 1 ct Cool Whip (12 oz.) 2 9 inch graham cracker crusts 1/2 c Lemon juice Canned fruit of any kind, 1 cn Condensed milk (small) Your choice, but drain it! Mix together Cool Whip, lemon juice and condensed milk. Mix in drained fruit. Pour into pie crusts and chill overnight. Randy […]

Ingredients & Directions 1/2 c Sweetened flaked coconut 6 tb Unsalted butter or margarine 25 Graham-cracker squares,; 1 -1/4 cups, aprox Crushed into coarse crumbs 2 tb Granulated sugar 1. Spread coconut evenly in a 9-inch microwave-safe pie plate. Microwave on high 1 minute. Stir, then microwave 4 to 7 minutes longer, stirring every 30 […]

Ingredients & Directions 1 tb Safflower oil 1 sm Onion; chopped 1 md Carrot; peeled and diced 1 lb Extra-firm tofu; -well-drained Cut into 1/2-inch chunks 1/2 c Frozen and thawed green peas 1/4 c Chopped walnuts 1 tb Minced fresh parsley 2 c Vegetable stock 1 tb Wheat-free tamari 4 ts Dried thyme Salt […]

Ingredients & Directions 2 c Cooked mashed yams 4 tb Butter 1 c Sugar 1/2 ts Cinnamon 1/2 ts Ground ginger 1 ts Nutmeg 3 Eggs 3/4 c Evaporated milk 1/2 c Grand Marnier 1 tb Vanilla One 9-inch unbaked pie shell Preheat oven to 350F. Mix together yams and butter in a bowl until […]

Ingredients & Directions 8 oz Cream cheese 1/3 c Sugar 1/4 ts Salt 1 ts Vanilla 1 Egg 1 1/4 c Pecans; chopped —Topping— 3 Egg; beaten 1/4 c Sugar 1 c Light corn syrup 1 ts Vanilla Heat oven to 375. Prepare pastry. In small bowl, combine cream cheese, 1/3 cup sugar, salt, 1 […]

Ingredients & Directions 1 Crust for 2-crust pie Apples Sugar Nutmeg Butter Place bottom crust in pan. Add apples, sprinkle with sugar and nutmeg. Top with butter, place top crust over vent. Bake 375 degrees for one hour. Yields 1 Servings