Baking Chefs

Ingredients & Directions 1 qt cockles 2 c milk 1 c water pepper 1 bunch Spring onions short-crust pastry 4 slices bacon PASTAI RYTHON Rernove the cockles from their shells as in cockle cakes. Line the sides of a pie-dish with the short- crust pastry. Cover the bottom of a dish with the cockles. Clean […]

Ingredients & Directions 1 1/2 c Sugar 3 tb Butter Or Margarine 6 tb Cornstarch 4 tb Lemon Juice 1 1/2 c Boiling Water 1 1/2 ts Lemon Peel — grated 3 Egg Yolks 1 9 Inch Pie Shell — baked MERINGUE 3 Egg Whites 6 tb Sugar 1/4 ts Cream Of Tartar Mix sugar […]

Ingredients & Directions 3/4 c Pure maple syrup 3/4 c Golden brown sugar; (packed) 1/2 c Light corn syrup 1/4 c Unsalted butter; (1/2 stick) Wheat-flavored Crust 3 lg Eggs 1 ts Vanilla extract 1/4 ts Salt 1 1/2 c Pecan halves Stir syrup, brown sugar, corn syrup and butter in medium saucepan over medium […]

Ingredients & Directions FILLING 1 1/2 c Hot water 1 c Sugar 1/2 c Fresh lime juice (about 4 -limes) 1 to 2 drops green food -coloring, optional 1/4 c Cornstarch 1/4 c Cold water 4 Egg yolks, beaten 2 tb Butter or margarine 1 tb Grated lime peel 1 9-inch baked pie shell MERINGUE […]

Ingredients & Directions 5 md Potatoes 1/4 c Butter (1/2 stick) 1/4 c Cream 1/4 c Milk Salt (to taste) Pepper (to taste) 1 tb Bacon drippings 2 lb Ground round 2 md Onions 1 Parsley sprig 1/4 c Shallots (chopped) 3 Garlic cloves (minced) 1 cn Mushrooms (chopped; sm. can) 2 ts Worcestershire sauce […]

Ingredients & Directions 6 Dove or quail breasts 1 Pie crust 1 md Onions; chopped 1/2 lg Green bell pepper; chopped 6 md Fresh mushrooms; sliced 5 tb Bacon fat or cooking oil 4 tb Flour 1/4 c Red wine 1/2 ts Garlic salt 1/2 ts Seasoned salt 1 ts Lemon pepper Boil dove or […]

Ingredients & Directions 1/4 c Oil 1 lg Onion, chopped 1 Green pepper, chopped 2 lb Ground beef 2 ts Chili powder 1/2 ts Oregano 1/4 ts Garlic powder 2 ts Salt 1/4 ts Black pepper 1 No.2 Can Las Palmas Red -Chile Sauce 1 No.2 Can whole kernel corn 1 sm Can pitted black […]

Ingredients & Directions 2 c Flour 1 tb Sugar 1 ts Salt 3/4 c White vegetable shortening 1 Egg yolk 1/4 c Milk 1 tb Lemon juice or wine Mix all ingredients together (may be done in food processor). Place in refrigerator until COLD. Divide into 2 parts and roll thin on a well-floured surface […]

Ingredients & Directions 1 1/2 lb Ground Beef 2 c Gravy 2 sm Onions — chopped 8 Potatoes (2 1/2 Lbs) — 1/4 c Bouillon -mashed & seasoned 1 cn English Peas (16 1/2 Oz) Salt And Pepper And Butter 4 To 5 Carrots — thinly -to taste -sliced Cook meat and onions in 1/4 […]

Ingredients & Directions 4 c Vanilla low-fat ice cream, -softened 1/2 c Thawed lemonade concentrate, -undiluted 1/4 c Tequila 2 tb Triple Sec 1 6 oz ready-made reduced-fat -graham cracker crus Freeze a glass or metal bowl for 30 minutes. Immediately add first 4 ingredients to bowl; stir well. Return to freezer for 30 minutes. […]