Lentils With Spiedini

Ingredients & Directions 1 oz Olive oil 1/2 oz Prosciutto — minced 1/2 lb Lentils — soak overnight 2 oz Carrot — minced 2 oz Celery — minced 2 oz Onion — minced 10 oz Chicken stock 1 pn Salt 1 pn Black pepper 8 Wooden skewers 1 1/2 lb Boneless skinless chicken Breasts — […]

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Doc Shafer’s Recipe For Green-tomato Pie

Ingredients & Directions 6 md Green tomatoes; see pantry -note 2 tb Lemon juice 1/2 ts Salt 3/4 ts Cinnamon 3/4 c Sugar 2 tb Cornstarch 2 Pie crust (9 inch) 1 tb Butter or margarine Pantry Note – 6 to 7 tomatoes, firm, medium-sized, without wrinkles if you want to peel them. That’s approximately […]

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Perfect Apple Pie (taste Of Home)

Ingredients & Directions PIE CRUST 2 c All-purpose flour 1 ts Salt 3/4 c Vegetable shortening 4 To 5 tbsp. cold water FILLING 7 To 8 cups baking apples – peeled and thinly sliced 2 tb Lemon juice 1 c Sugar 1/4 c All-purpose flour 1 ts Ground cinnamon 1/4 ts Salt 1/8 ts Ground […]

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Chocolate-pecan Banana Cream Pie

Ingredients & Directions -CRUST- 1 1/4 c Chocolate-wafer-cookie -crumbs 4 tb Unsalted butler; melted FILLING 3 lg Egg yolks 3/4 c Sugar 3 tb Cornstarch 1/4 ts Salt 1 1/2 c Milk 1 tb Unsalted butter 1 ts Pure vanilla extract 1/2 c Heavy cream; plus additional -for garnish, (optional) 3 Ripe bananas 1/2 c […]

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Pennsylvania Dutch Shoofly Pie

Ingredients & Directions 1 Pie crust; 9″, unbaked -CRUMBS- 1 1/2 c Flour; all-purpose 1 ts Cinnamon 2 tb Butter pn Salt 1/2 c Brown sugar; packed FILLING 1/2 c Molasses 1 ts Baking soda 1/2 c Boiling water 1/4 ts Ground ginger ** To Make the Crumbs: Combine all the crumb ingredients together in […]

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Lobster Pie

Ingredients & Directions 1 lb Lobster meat; cut to -bite-size 3 tb Melted butter 1 c Ritz cracker crumbs 4 tb Lobster tomalley; (optional) 1/2 ts Worcestershire sauce 1/4 ts Salt 1 ds Tabasco; (to taste) Paprika Place lobster meat in bottom of 1 qt. casserole and sprinkle with paprika. Mix cracker crumbs, tomalley, worcestershire […]

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Let’s Talk Peanut Butter Pie

Ingredients & Directions 1 pk Cream cheese; (3 ounce) 1 c Confectioners’ sugar 3 tb Milk 1/2 c Peanut butter; (crunchy or -smooth; ; crunchy is usually ; preferred) 1 ct Nondairy whipped topping; (8 -ounce) 1 ts Vanilla extract 1 Chocolate wafer crust; (9 -inch) Mix all the ingredients together until smooth. Pour into […]

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Lentil Pie

Ingredients & Directions 1 1/2 c Lentils; uncooked 3 c ;water 1 tb Ooil 1 Celery stalk; chopped 1 md Onion; chopped 1 ts Thyme 1 ts Cinnamon 1/4 ts Cloves 3/4 c Brazil nuts; finely chopped 1/4 c Tamari 1/4 c Tomato paste 1 Double crust 9″ whole wheat -pie shell; unbaked Wash the […]

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Strawberry-rhubarb Pie

Ingredients & Directions 3 ea Eggs, beaten 1 1/4 c Sugar 1/4 c Enriched flour 1/4 ts Salt 1/2 ts Nutmeg 2 1/2 c Rhubarb, red, 1 inch slices 1 1/2 c Strawberries, fresh, sliced 1 ea Pastry for 9″ lattice crust 1 tb Butter or margarine Combine eggs, sugar, flour, salt, and nutmeg; mix […]

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Do-ahead Pumpkin Chiffon Pie

Ingredients & Directions 1 Envelope Knox Unflavored Gelatine 3/4 c Dark brown sugar Firmly packed 1/2 ts Salt 1/2 ts Nutmeg 1 ts Cinnamon 1/2 c Milk 1/4 c Water 3 Egg yolks 1 1/2 c Canned pumpkin 3 Egg whites beaten stiff 1/4 c Sugar 9 Inch baked pie shell New light-and-luscious recipe for […]

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