Mini Meat Pies
Ingredients & Directions 1/2 lb Ground beef [lean] 2 x Eggs [hard cooked & finely -chopped] 1/4 c BORDEN Sour Cream 1 tb Parsley [chopped] 1 ts Beef bouillon (WYLERS or STEERO) 1 pk (11oz) Pie crust mix (Pre-heat oven to 400?) 1) In a med. bowl, combine all of the ingredients except the pie […]
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