Baking Chefs

Ingredients & Directions -CRUST- 3/4 c Whole wheat pastry flour 1/4 c Soy flour 1/4 c Sesame seed 1/2 ts Salt 1/2 ts Baking powder 1/3 c Cold margarine 1/4 c Cold water FILLING 6 oz Peach nectar 1 tb Unflavored gelatin 1/3 c Frozen orange juice concentr 1/4 ts Vanilla 1 ds Almond extract […]

Ingredients & Directions 2 lb Fresh; ripe peaches 1 ts Olive oil 1/8 ts Freshly ground black pepper 2 tb Cornstarch 2 tb Honey 2 pt Fresh raspberries; picked -over 1 1/2 c Sugar 2 c Heavy cream 4 Egg yolks -FOR THE CINNAMON CRUST- 2 c Bleached all-purpose flour 1/2 ts Ground cinnamon 1 […]

Ingredients & Directions -CRUST- 1 Prepared pie crust; (from -crumbs or dough) —OR— 1/2 lb Biscuits; crumbed, and mixed -with 3 tb Melted butter or margarine; -up to 4 –REST– 4 Apples; peeled, cored, and -sliced, (preferred sour -like Granny Smith, but not -obligatory) 1 c Whipping cream; (and this -time you cannot use 1/2 […]

Ingredients & Directions 4 qt Peaches — peeled sliced 3/4 c Quick-cooking tapioca Fresh 3/4 ts Salt 3 1/2 c Sugar 1/4 ts Lemon juice In a large mixing bowl, combine all ingredients. Let stand for 15 minutes. Line four 9-in. pie pans with foil. Add fruit mixture and level; place in freezer until frozen […]

Ingredients & Directions 2 lb Stewing lamb cut into 1-inch Cubes 2 tb Margerine or butter 2 tb Olive oil 2 md Onions, sliced 6 oz Fresh mushrooms, quartered (2 cups) 1 1/2 c Apple cider 1 tb Ground coriander 1 tb Dijon-style mustard 1/8 ts Pepper 8 oz Carrots, 1-inch chunks 2 lg Apples, […]

Ingredients & Directions 2 Eggs,slightly beaten 2 tb Milk 2 c Sugar 1/2 c Flour 1 ts Vanilla 4 c Rhubarb Combine ingredients;pour into 9″ pastry-lined pan or pie plate. Bake @ 400 degrees 10 minutes.Then bake @ 300 degrees 50 to 60 minutes.Cool.Top with whipped cream. From Yields 6 Servings

Ingredients & Directions 1 1/2 c Cream-filled chocolate -sandwich cookie crumbs 1/3 c Butter or margarine; melted 1 qt Vanilla ice cream; softened Chocolate Topping; (see -below) 1 Container frozen whipped -topping; (8 ounce) thawed 2 tb Chopped pecans or walnuts; -toasted Combine cookie crumbs and butter; press into a buttered 9-inch pieplate. Spoon ice […]

Ingredients & Directions 2 lb (1kg) peaches, peeled 2/3 c Brown sugar 1/8 ts Cinnamon Pastry for 9-inch double Crust pie – – – GLAZE 1 Egg 1 c Raspberries 3 tb All-purpose flour pn Nutmeg 2 tb Butter – – – – – – – – – 1 ts Milk 1. Preheat oven to […]

Ingredients & Directions 1 Recipe Flaky Pie Pastry; see -* Note 1 lg Egg white 1 ts Water === FILLING === 5 Mangos 1/2 c Granulated sugar; plus 1 ts Granulated sugar 1/3 c Light brown sugar -; -(lightly packed) 3 tb Cornstarch 1 ts Grated navel or Valencia -orange zest 1/2 ts Grated lemon […]

Ingredients & Directions 1 Pastry shell, 9 1 1/2 c Pumpkin; canned 2 Eggs; beaten 1 c Low-fat milk 3 tb Liquid cal-free sweetener * 2 tb Brown sugar; packed 1 ts Ground cinnamon 1/2 ts Ground nutmeg 1/2 ts Ground ginger 1/4 ts Salt 1 pn Ground cloves Light vanilla ice cream 7{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2}bf * […]