Fresh Tomato Pie
Ingredients & Directions 1 Deep dish pie crust 2 lg Ripe tomatoes Salt, pepper Fresh basil 2 c Grated sharp cheese 1/2 c Mayonnaise Cook the crust for 5 minutes at 450. Slice the tomatoes put in pie shell; sprinkle with salt, pepper and fresh (or dried) basil). Mix the cheese and mayonnaise together and […]
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