Baking Chefs

Ingredients & Directions 1/2 lb Canned peeled tomatoes; -chopped and drained, -reserving 3-1/2 Tbs. juice 3/4 sm Onion chopped 3/4 sm Green bell pepper; chopped 1 Clove garlic; minced 1/3 c Plain breadcrumbs 1 Egg 1 1/4 ts Italian herb seasoning 1 lb Ground chicken breast 1/3 c Shredded fat-free mozzarella -cheese 2 tb Grated […]

Ingredients & Directions 1 c White vinegar 1/2 c Water 1/4 c Ketchup 1 tb Sugar 1/2 ts Red pepper 1/2 ts Black pepper 1/2 ts Salt Mix thoroughly and allow flavors to blend. Yields 1 Servings

Ingredients & Directions 1 Baked pastry shell 3/4 c Granulated sugar 1/4 c Cornstarch 3 c Milk 4 Beaten egg yolks 1 tb Butter or margarine 1 1/2 ts Vanilla Meringue Prepare and bake pastry shell; set aside. For filling, in a medium saucepan combine sugar and cornstarch. Gradually stirin milk. Cook and stir over […]

Ingredients & Directions 2/3 c Yellow Cornmeal 1/3 c Flour 1 ts Baking Powder 1/2 ts Salt 1/2 c Minced Onion 1/3 c Skim Milk 1 tb Vegetable Oil 1/8 ts Pepper 1 Egg Beaten Combine Cornmeal, Flour, Baking Powder & Salt in A Medium Bowl; Make A Well in The Center Of Mixture. Combine […]

Ingredients & Directions Boneless chicken breast -halve; skin on Olive oil Dry white wine Salt Pepper Garlic cloves Pesto Marinate boned chicken breasts (with skin) in olive oil and dry white wine, plus salt and pepper to taste. Set aside an hour. Mix several cloves chopped garlic into a little pesto, and stuff beneath the […]

Ingredients & Directions 2 c Vinegar 1 c Water 1/2 c Ketchup 2 1/2 tb Chili powder 1 tb Black pepper 1 tb Lemon juice 1 1/2 tb Brown sugar 1/2 ts Salt Mix thoroughly and allow flavors to blend. Yields 1 Servings

Ingredients & Directions 1 1/2 c Graham cracker crumbs 3 tb Sugar 1/3 c Butter, melted 3 ts Cornstarch 2/3 c Sugar 1/4 c Water, cold 2 lb Grapes, seedless (green), -with stems removed 1 tb Lemon juice 1 c Sour cream 1 tb Sugar 1 ts Vanilla extract Preheat oven to 350 degrees F. […]

Ingredients & Directions 2 c Cooked mashed yams 4 tb Butter 1 c Sugar 1/2 ts Cinnamon 1/2 ts Ground ginger 1 ts Nutmeg 3 Eggs 3/4 c Evaporated milk 1/2 c Grand Marnier 1 tb Vanilla One 9-inch unbaked pie shell Preheat oven to 350F. Mix together yams and butter in a bowl until […]

Ingredients & Directions PIE PASTRY 2 c All-purpose flour 1/2 ts Salt 2/3 c Vegetable shortening 2 tb Ice water (or more) 2 c Fresh orange juice 12 tb Unsalted butter; sliced 1 1/2 tb Grated orange zest 1/2 c Fresh lemonjuice 2 ts Grenadine syrup FILLING 6 tb Cornstarch 3 tb All-purpose flour 1 […]

Ingredients & Directions —–waldine van geffen -vghc42a—– 1 1/2 c Frozen whole kernel corn 8 md Green onions; chop 15 oz Black beans; rinse; drain 1/3 c Cheddar; shred 1/2 c Bisquick reduced fat or; -original baking mix 1/2 cup Milk 1/2 cup Thick-and-chunky salsa 2 Eggs Thick-and-chunky salsa Heat oven to 400~. Grease glass […]