Baking Chefs

Ingredients & Directions 1 c Maple syrup ( n.h. prefered) 1 c Hot water 1 ts Butter 3 tb Cornstarch 2 ea Egg whites 2 ea Egg yolks 1 x Pinch salt 1 tb Maple syrup 1 x Chopped nuts Combine syrup, hot water and butter and bring to a boil. Mix cornstarch, salt and […]

Ingredients & Directions 3/4 lb Ground beef 1/2 c Parmesan cheese — divided Onion — chopped 3 Eggs 16 oz Crushed tomatoes 2 tb Butter — melted 1 ts Oregano leaves — crumbled Parsley — chopped Salt and pepper 1/4 ts Garlic powder 1/2 c Mozzarella cheese — Shredded 4 oz Fettucini Brown meat and […]

Ingredients & Directions 1 c Sweetened flaked coconut 1 c Graham cracker crumbs 3 tb Butter; melted 1 Egg white 1 cn Cream of coconut; (18 oz) 6 Egg yolks 2 tb Lemon juice 2 c Whipping cream 1/2 ts Coconut extract 3 tb Rum 1 c Sweetened flaked coconut 1 sm Can sliced pineapple; […]

Ingredients & Directions -Jo Ferry cmsj69b 2 c Flour 3/4 ts Salt 10 tb Butter; chilled 2 tb Shortening; chilled 1 c Brown sugar 3/4 ts Nutmeg 1/2 c Almonds; sliced 1 Lemon 9 Peaches; about 3 pounds 3 tb Cornstarch 1/4 ts Almond extract 2 tb Dry bread crumbs Combine 1 cup flour and […]

Ingredients & Directions 3/4 c Creamed cottage cheese -(small curd) 1/3 c Parmesan; grated 1 1/2 c Chicken; cooked cut-up 5 oz Mozzarella ; shredded 1/2 ts Garlic powder 1/2 ts Organo, dried 1/2 ts Basil, dried 6 oz Tomato paste 1 c Milk 2 Eggs 2/3 c Bisquick baking mix 1/4 ts Pepper Heat […]

Ingredients & Directions 1 1/2 c All-purpose flour 1/3 c Icing sugar 1/4 c Unsweetened cocoa powder 3/4 c Unsalted butter, cold, cubed 1 ts Vanilla 1 ts Cold water TOPPING 3 oz Unsweetened chocolate, chop 1/3 c Unsalted butter 3/4 c Packed brown sugar 1 Egg 3/4 c Corn syrup 1 ts Vanilla 3 […]

Ingredients & Directions 160 2-1/4-inch chocolate wafer (see index) or store bought Cookies from chocolate wafer 1/2 c Granulated sugar Slice & bake cookie mix Break 8 or 10 cookies into blender. Process to make fine crumbs. Pour crumbs into a large bowl. Repeat with remaining cookies to make 8 cups crumbs. Or use a […]

Ingredients & Directions Pate brissee (see recipe) 2 tb Quick-cooking tapioca 1/2 ts Salt 1/4 ts Almond extract 2 tb Unsalted butter, softened 1/2 ts Lemon zest, grated 1/3 c Flour 1 ts Water 5 c Sour cherries 1 1/2 ts Lemon juice 1 c Sugar 1/8 ts Ground cloves 7 oz Almond paste 2 […]

Ingredients & Directions 1 c Maple Syrup ( N.H. prefered) 1 ts Butter 2 Egg whites Pinch salt Chopped Nuts 1 c Hot water 3 tb Cornstarch 2 Egg yolks 1 tb Maple syrup Combine syrup, hot water and butter and bring to a boil. Mix cornstarch, salt and enough cold water to make a […]

Ingredients & Directions 2 c All-purpose flour — fat Removed 1 ts Salt 1/2 c Vegetable shortening — Solid 1/3 c Water — cold 3/4 c Sugar 1/2 c Cocoa powder — unsweetened 1 Stick margarine — cold Oil * Use peanut, safflower or solid vegetable shortening for frying. 1. For crust: sift flour and […]